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Vic Kovacs - A Cowboys Life

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Vic Kovacs A Cowboys Life
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Readers recognize the cowboy as a symbol of the Wild West, but this book illustrates what life was like for real cowboys. Readers will learn about the Spanish origins of cowboys, as well as the rise of Americas cattle industry. This book also describes cattle drives and the famous trails ridden by real cowboys. Vivid visuals are paired with engaging text to deliver an adventurous reading experience. This high-interest book is supplemented by sidebars and Truth or Myth? fact boxes to deepen the readers understanding of this iconic figure in the Wild West.

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Published in 2016 by The Rosen Publishing Group Inc 29 East 21st Street New - photo 1

Published in 2016 by The Rosen Publishing Group, Inc.

29 East 21st Street, New York, NY 10010

Copyright 2016 by The Rosen Publishing Group, Inc.

All rights reserved. No part of this book may be reproduced in any form without permission in writing from the publisher, except by a reviewer.

Developed and produced for Rosen by BlueAppleWorks Inc.

Art Director: T.J. Choleva

Managing Editor for BlueAppleWorks: Melissa McClellan

Designer: Joshua Avramson

Photo Research: Jane Reid

Editor: Jennifer Way

Illustration & Photo Credits: Cover, p. Regien Paassen/Shutterstock

Cataloging-in-Publication-Data

Kovacs, Vic.

A cowboys life / by Vic Kovacs.

p. cm. (The true history of the Wild West)

Includes index.

ISBN 978-1-4994-1169-0 (pbk.)

ISBN 978-1-4994-1199-7 (6 pack)

ISBN 978-1-4994-1190-4 (library binding)

1. Cowboys West (U.S.) History 19th century Juvenile

literature. 2. West (U.S.) History 1860-1890 Juvenile literature.

3. West (U.S.) Social life and customs 19th century Juvenile

literature. I. Title.

F596.K68 2016

978.02d23

Manufactured in the United States of America

CPSIA Compliance Information: Batch #WS15PK For Further Information contact: Rosen Publishing, New York, New York at 1-800-237-9932

CONTENTS

Chapter 1
What Is a Cowboy?

Chapter 2
Spanish Origins

Chapter 3
The Rise of the Cattle Industry

Chapter 4
Cattle Drives

Chapter 5
Bygone Era

Although the pay was low the cowboy was seen as a romantic heroic figure - photo 2

Although the pay was low, the cowboy was seen as a romantic, heroic figure.

What Is a Cowboy A cowboy works on a herding cattle caring for horses and - photo 3

What Is a Cowboy?

A cowboy works on a , herding cattle, caring for horses, and fixing fences and buildings. Cowboys work on horseback much of the time.

Cowboys have been riding the range in the American West for more than 150 years. About 10,000 are working today on ranches and in rodeos.

Cowboys often started learning their skills as young as age 12 or 13. Though the first cowboys were Mexican, people of many cultures, including African Americans and Native Americans, were attracted to this rugged way of life in the nineteenth century. These men faced less discrimination on the open range, because a cowboy was valued for his skills more than anything else. Other cowboys were soldiers who had served in the Civil War and headed west looking for work.

Although most cowboys were men, some cowgirls worked on ranches and in rodeos. There are still cowgirls working today, too.

The first cowboys were Mexican vaqueros Vaqueros taught their skills to - photo 4

The first cowboys were Mexican vaqueros. Vaqueros taught their skills to settlers in Texas and New Mexico.

Spanish Origins C owboys first rode up to what is now US territory from - photo 5

Spanish Origins

C owboys first rode up to what is now U.S. territory from Mexico to help settlers with ranches in Texas and New Mexico. In Mexico, cowboys were called , which describes men who work with cattle. The word comes from vaca, which means cow in Spanish. The Mexican vaqueros taught the settlers about cattle, horses, and ranching, and the settlers adopted many of their ways. By 1725, the word cowboy was being used in English. The traditional image of the cowboy, in his broad-brimmed hat, was well established by 1849.

The vaquero tradition first came to Mexico with the Spanish settlers who had started arriving in the sixteenth century. In many areas of Spain, cattle were raised on large ranches called haciendas. As in Mexico, these areas had a dry climate, so there was not a lot of grass.

The most important part of a cowboys work on cattle runs was making sure that - photo 6

The most important part of a cowboys work on cattle runs was making sure that cows did not break away from the herd.

The cattle had to graze on large parcels of land in order to get enough to eat. Vaqueros would ride on horseback along with the herds of cattle to make sure they were safe and going the right way. The vaquero way of life was easily adapted to Mexico and to other Spanish colonies in North America.

When English-speaking settlers started arriving in Texas and the Southwest in the nineteenth century, the two cultures combined and the American cowboy emerged. In fact, many typical cowboy words come from Spanish, such as lasso and .

Cowboys played an important role in the westward expansion of the United States. They made it possible for ranchers to get millions of cows to market in cities whose growth depended on the cattle trade, such as Kansas City, Kansas, and St. Louis, Missouri. As settlers continued to move west and north, cowboys adapted to the colder weather and worked in the Rocky Mountains and the Dakota territory, too.

Cowboys played a key role in the cattle trade which was important to the - photo 7

Cowboys played a key role in the cattle trade, which was important to the growth of many cities in the United States.

The Rise of the Cattle Industry T he cattle industry in America has a long - photo 8

The Rise of the Cattle Industry

T he cattle industry in America has a long history, dating all the way back to the late 1400s. The first Europeans to come to America brought along herds of longhorn cattle. These early herds were added to over the next two hundred years, first by Spanish settlers, then by Portuguese traders, and finally in large numbers by English immigrants. Cattle herds first began to move west with Spanish missionaries, who settled in western North America and built their missions. The westward spread of cattle really took off after the American Revolution, when more Americans began moving further and further west in North America. Until the mid-nineteenth century, North American cattle were bred mostly for their milk and their hides. They were not generally raised for beef because wild game was plentiful.

Fact Check TRUTH OR MYTH?

MYTH: Cowboys rode alone.

TRUTH OR MYTH? This is a myth. On the trail cowboys worked together as a crew. One reason is that the sheer number of cattle they were driving would have been impossible for just one cowboy to control. Another is that the trail was full of dangers, such as cattle rustlers, and a single cowboy would have been very easily outnumbered in a fight.

By the time Texas became independent from Mexico in 1836, cattle ranches were common all across the west. In Texas, the departing Mexicans often left their herds, which American farmers were quick to claim. By the end of the Civil War in 1865, beef was beginning to become more popular, and as a result cattle prices were on the rise, especially in the Northern states. This helped Southern states to rebuild their shattered postwar economy, but there was still one problem: how to get the cattle from the southernmost parts of the country to the northernmost. This is how cattle drives in the Wild West began.

Joseph McCoy and the Chisolm Trail

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