Katz - Nutrition in Clinical Practice

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Nutrition in
Clinical Practice

Nutrition in
Clinical Practice

A Comprehensive, Evidence-Based Manual for the Practitioner

THIRD EDITION

David L. Katz, MD, MPH, FACPM, FACP

Director, Prevention Research Center

Yale University School of Public Health

Griffin Hospital

Clinical Instructor in Medicine

Yale University School of Medicine

Director, Integrative Medicine Center

Griffin Hospital

President, American College of Lifestyle Medicine

Derby, Connecticut

With

Rachel S.C. Friedman, MD, MHS

Department of Family Medicine

The Permanente Medical Group

Santa Rosa, California

Assistant Clinical Professor

Department of Community and Family Medicine

University of California

San Francisco, California

and

Sean C. Lucan, MD, MPH, MS

Department of Family and Social Medicine

Albert Einstein College of Medicine

Montefiore Medical Center

Bronx, New York

Executive Editor: Rebecca Gaertner

Senior Product Development Editor: Kristina Oberle

Production Project Manager: Alicia Jackson

Senior Manufacturing Manager: Beth Welsh

Marketing Manager: Stephanie Manzo

Design Coordinator: Stephen Druding

Production Services: S4Carlisle Publishing Services (P) Ltd.

Copyright 2015 by Wolters Kluwer

Two Commerce Square

2001 Market Street

Philadelphia, PA 19103 USA

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nd edition, 2008 by LIPPINCOTT WILLIAMS & WILKINS, a Wolters Kluwer Business

st edition 2001 by LIPPINCOTT WILLIAMS & WILKINS

All rights reserved. This book is protected by copyright. No part of this book may be reproduced or transmitted in any form or by any means, including as photocopies or scanned-in or other electronic copies, or utilized by any information storage and retrieval system without written permission from the copyright owner, except for brief quotations embodied in critical articles and reviews. Materials appearing in this book prepared by individuals as part of their official duties as U.S. government employees are not covered by the above-mentioned copyright. To request permission, please contact Wolters Kluwer at Two Commerce Square, 2001 Market Street, Philadelphia, PA 19103, via email at (products and services).

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Printed in China

Library of Congress Cataloging-in-Publication Data

Katz, David L., 1963-author.

Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitioner / David L. Katz ; with Rachel S.C. Friedman, Sean C. Lucan. Third edition.

p. ; cm.

Includes bibliographical references and index.

E-ISBN 978-1-4698-8720-3 (paperback : alk. paper)

I. Friedman, Rachel S. C., author. II. Lucan, Sean C., author. III. Title.

[DNLM: 1. Nutritional Physiological Phenomena. 2. Evidence-Based Medicine. QU 145]

RM216

615.854dc23

2014015290

Care has been taken to confirm the accuracy of the information presented and to describe generally accepted practices. However, the authors, editors, and publisher are not responsible for errors or omissions or for any consequences from application of the information in this book and make no warranty, expressed or implied, with respect to the currency, completeness, or accuracy of the contents of the publication. Application of this information in a particular situation remains the professional responsibility of the practitioner; the clinical treatments described and recommended may not be considered absolute and universal recommendations.

The authors, editors, and publisher have exerted every effort to ensure that drug selection and dosage set forth in this text are in accordance with the current recommendations and practice at the time of publication. However, in view of ongoing research, changes in government regulations, and the constant flow of information relating to drug therapy and drug reactions, the reader is urged to check the package insert for each drug for any change in indications and dosage and for added warnings and precautions. This is particularly important when the recommended agent is a new or infrequently employed drug.

Some drugs and medical devices presented in this publication have Food and Drug Administration (FDA) clearance for limited use in restricted research settings. It is the responsibility of the health care provider to ascertain the FDA status of each drug or device planned for use in his or her clinical practice.

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To our patients, and yours.
They are the reason.

David L. Katz, MD, MPH, FACPM, FACP, is the founding (1998) director of Yale Universitys Yale-Griffin Prevention Research Center. He received his BA from Dartmouth College (1984; magna cum laude); his MD from the Albert Einstein College of Medicine (1988); and his MPH from the Yale University School of Public Health (1993). He is a two-time diplomate of the American Board of Internal Medicine, a board-certified specialist in preventive medicine/public health, and a clinical instructor in medicine at the Yale School of Medicine.

Dr. Katz is the editor-in-chief of the journal Childhood Obesity, president of the American College of Lifestyle Medicine, founder and president of the nonprofit Turn the Tide Foundation, and medical director for the Integrative Medicine Center at Griffin Hospital in Derby, Connecticut. He is the principal inventor of the NuVal nutritional guidance system, currently in more than 2,000 US supermarkets in more than 30 states, coast to coast. He holds five US patents on other inventions, with several patents currently pending.

Dr. Katz has published nearly 200 scientific articles and textbook chapters, innumerable blogs and columns, nearly 1,000 newspaper articles, and authored or coauthored 15 books to date, including multiple editions of textbooks in both nutrition and preventive medicine.

Dr. Katz has been extensively involved in medical education. He was a founding director of one of the nations first combined residency training programs in internal medicine and preventive medicine (Griffin Hospital, Derby, Connecticut); and served as director of medical studies in public health at the Yale University School of Medicine for a span of 8 years. He has led classes and given lectures for Yale students in medicine, public health, nursing, the physician assistants program, and undergraduates as well as medical residents and faculty.

Dr. Katz is the recipient of many awards for his contributions to public health and medical education. He has been named one of Americas top physicians in preventive medicine three times by the Consumers Research Council of America and serves as a judge of best diets for the annual ranking published by US News & World Report. In 2009, he was a widely supported nominee for the position U.S. Surgeon General. He was named one of the 25 most influential people in the lives of children by Childrens Health Magazine. In 2012, he was cited by Greatist.com as one of the 100 most influential people in health and fitness (no. 19: http://greatist.com/health/most-influential-health-fitness-people/), and recognized again in 2013, moving up to no. 13 (http://greatist.com/health/most-influential-health-fitness-people). He has been honored for career accomplishments by numerous organizations including the Association of Yale Alumni in Public Health; the Academy of Nutrition and Dietetics; and the American College of Preventive Medicine. In 2013, he was awarded an honorary doctorate by the University of Bridgeport in Connecticut for his contributions to public health and patient care.