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Mohd Sayeed Akhtar - Natural Bio-active Compounds: Biotechnology, Bioengineering, and Molecular Approaches

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Mohd Sayeed Akhtar Natural Bio-active Compounds: Biotechnology, Bioengineering, and Molecular Approaches

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Editors Mohd Sayeed Akhtar and Mallappa Kumara Swamy Natural Bio-active - photo 1
Editors
Mohd Sayeed Akhtar and Mallappa Kumara Swamy
Natural Bio-active Compounds
Volume 3: Biotechnology, Bioengineering, and Molecular Approaches
Editors Mohd Sayeed Akhtar Department of Botany Gandhi Faiz-e-Aam College - photo 2
Editors
Mohd Sayeed Akhtar
Department of Botany, Gandhi Faiz-e-Aam College, Shahjahanpur, Uttar Pradesh, India
Mallappa Kumara Swamy
Department of Biotechnology, East West First Grade College of Science, Bengaluru, Karnataka, India
ISBN 978-981-13-7437-1 e-ISBN 978-981-13-7438-8
https://doi.org/10.1007/978-981-13-7438-8
Springer Nature Singapore Pte Ltd. 2019
This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed.
The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use.
The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

This Springer imprint is published by the registered company Springer Nature Singapore Pte Ltd.

The registered company address is: 152 Beach Road, #21-01/04 Gateway East, Singapore 189721, Singapore

This book is dedicated to

Allama Shibli Nomani 18571914 A great scholar educationist social - photo 3

Allama Shibli Nomani (18571914)

A great scholar, educationist, social reformer, and statesman of the nineteenth century, and founding father of the Shibli National College, Azamgarh, Uttar Pradesh, India.

Foreword

Natural bio-active compounds play a crucial role in pharmaceutical industries in designing and developing high-value products that help overcome human and animal health problems. These bio-active compounds are isolated from a wide variety of plants, microbes, algae, and several others. Due to their high therapeutic potentials and nutritional values, they are extensively used in the preparation of pharmaceutical drugs and functional foods. In view of this, comprehensive studies on various natural bio-active compounds for their potential pharmacological actions, including the identification, isolation and extraction, quality control, studies on the biological activities and mechanisms of action and clinical applications are becoming an exciting field of study in contemporary natural medication. Lately, biotechnological tools have been used in this connection. The application of such tools in natural product studies has helped in obtaining the desired compounds on a large scale. Deciphering the structure and functions of different classes of genes and enzymes involved in the biosynthetic pathways of bio-active compounds has also complemented the production of these compounds on a large scale. Similarly, molecular approaches, including genomics, transcriptomics, proteomics, and metabolomics for screening natural bio-active compounds too have augmented the discovery of new lead molecules and their large-scale production. The application of different strategies of metabolic engineering to modify existing pathways in plants and microbes have confirmed the impending prospect of producing high levels of natural bio-active compounds. Advances in technology are assisting us to a large extent in discovering new natural compounds, their biosynthesis and bioactivities. However, due to various reasons, the supply of natural bio-active compounds is still limited. On the other hand, the consumer demand is increasing progressively. Hence, there is great need to apply biotechnological and bioengineering strategies to meet the current growing demand for natural bio-active compounds.

This volume in the series titled Natural Bio-active Compounds: Volume 3-Biotechnology, Bioengineering, and Molecular Approaches includes 13 well-articulated chapters by academicians, scientists and researchers from different parts of the world. Chapter describes the role of biotechnological approaches and metabolic engineering in the enhancement of rosmarinic acid content.

This volume is unique in nature. It covers various aspects of biotechnological production of high-value natural bio-active compounds and provides a deep knowledge of modern natural product research focused on producing vital native bio-active compounds of pharmaceutical importance. It also covers crucial information on the recent progress in using modern methodologies for biotechnological production of natural compounds.

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Preface

Secondary metabolites are a unique group of compounds produced by plants to protect against various biotic and abiotic factors (diseases, pests, pathogens, herbivores, environmental stresses, etc.). These compounds, however, do not influence the primary metabolic activities, such as growth and reproduction of plants. The major classes of secondary metabolites include phenolics, alkaloids, tannins, saponins, lignins, glycosides, and terpenoids. Some of these compounds have become an integral part of plantmicrobe interactions toward adapting to environmental irregularities. They regulate symbiosis, induce seed germination, and show allelopathic effect, i.e., inhibit other competing plant species in their environment. Moreover, these compounds induce adverse physiological activities, such as reduced digestive efficiency, reproductive failure, neurological problems, gangrene, goiter, even death, and also possess high toxicity. The discovery of such unique compounds has inspired many scientific communities to explore their potential applications in various fields including agriculture and biomedicine. For instance, plant secondary metabolites are utilized to manufacture eco-friendly bio-pesticides and as drug sources in medicine. Due to numerous health-promoting properties, these compounds have been widely used as a source of medication since ancient times. The assessment of plant secondary metabolites for their wide-ranging therapeutic potential has led to the discovery of many drug leads in recent times. Therefore, this field of research has become a significant area for researchers interested to obtain understanding of the chemistry, analytical methodologies, biosynthetic mechanisms, and pharmacological activities of these plant secondary metabolites.

The use of natural bio-active compounds and their products are considered as most suitable and safe as an alternative medicine. Thus, there is an unprecedented task to meet the increasing demand for plant secondary metabolites from flavour and fragrance, food, and pharmaceutical industries. However, their supply has become a major constraint as their large-scale cultivation is very limited. Moreover, it is difficult to obtain a constant quantity of compounds from cultivated plants as their yield fluctuates due to several factors including genotypic variations, geography, edaphic conditions, and harvesting and processing methods. In addition, medicinal plants have become endangered due to ruthless harvesting in nature. Alternatively, plant tissue culture approaches can be well explored to produce secondary metabolites without practicing of conventional agriculture, which requires more land space. In vitro cell and tissue cultures require less space and are grown under the controlled lab conditions, and hence offer advantages of producing the desired compounds continuously without affecting their biosynthesis and quality. Furthermore, these cultures can be scaled up to produce metabolites in very large bioreactors and also, using genetically engineered cells/tissues, novel products can be obtained. The proper knowledge and exploration of these in vitro approaches could provide an optional source to produce plant secondary metabolites from many medicinal plants in large scale.

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