THE QUEENS OF GREENS ARE BACK! In their new cookbook, Super Green Simple and Lean , Sally Obermeder and Maha Koraiem have created brand new smoothie recipes, monster salads, nourishing bowls and satisfying snacks that will help you to make healthy living faster, easier and more delicious than you ever thought possible. Their nutritious, easy to make recipes will help you to lose weight, gain energy and feel fantastic. If you loved their Super Green Smoothies , this book will take your Super Green life to the next level. Sally and Maha cant wait for you to join them in feeling fab!
First published in 2017 Copyright Sally Obermeder and Maha Koraiem All rights reserved. No part of this book may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording or by any information storage and retrieval system, without prior permission in writing from the publisher. The Australian Copyright Act 1968 (the Act) allows a maximum of one chapter or 10 per cent of this book, whichever is the greater, to be photocopied by any educational institution for its educational purposes provided that the educational institution (or body that administers it) has given a remuneration notice to the Copyright Agency (Australia) under the Act.
Allen & Unwin
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Web: www.allenandunwin.com Cataloguing-in-Publication details are available from the National Library of Australia www.trove.nla.gov.au
ISBN 9781760292027 pbk
ISBN 9781760639532 eBook CUP AND TABLESPOON MEASURES: We have used Australian cup measures, of 250 ml (9 fl oz). Please note that the US and UK cup measures are slightly smaller, approximately 235 ml (7 fl oz). We have also used 20 ml (4 teaspoon) tablespoon measures. If you are using a 15 ml (3 teaspoon) tablespoon, add an extra teaspoon of the ingredient for each tablespoon specified. OVEN GUIDE: For fan-forced ovens, as a general rule, set the oven temperature to 20C (35F) lower than indicated in the recipe. Recipe photographs: Ben Dearnley
Styling and props: Michelle Noerianto
Food preparation: Ross Dobson
Copy editor: Melody Lord
Nutritional analysis: Chrissy Freer
Index: Puddingburn Publishing Services
Design: Sarah Odgers
Set In 8.5/11 pt Gordita Colour reproduction by Splitting Image Colour Studio Pty Ltd, Clayton, Victoria
your guide to what's inside
WELCOME If you had told us a few short years ago that green smoothies would change our lives (and yours), we might not have believed you.
Back then, Sally was in cancer recovery, needing to do something to help bring her body back to health after a year of intense chemo, radiation and surgeries. Then came the discovery that drinking a blend of leafy greens, a heap of fresh veggies and a bit of frozen fruit was a game-changer. Who would have thought that it would make such a massive difference? Weight loss, improved digestion, growth (and regrowth) of her hair and nails. Theres no doubt it helped Sal get her glow back and gave her a tonne of energy. We soon discovered that it did the same for Maha: weight loss, better-quality sleep, softer skin and, like Sal, so much energy. We both felt lean and light and, well, just so good from the inside out.
While we were both fairly healthy, after we discovered the power of green smoothies we became a lot more conscious about clean eating for all our meals, and making sure we chose lean, whole foods as often as possible. Its been very much a plant-based lifestyle, with added grains and lean proteins, boosted by extra sprinklings of superfoods and good fats and oils. We believe in eating well: delicious food that nourishes and satisfies. Thats really what has helped us both stay lean and energised. Plus we know were getting a huge hit of vitamins and minerals each and every day. Were not super strict about itwe love our treats toobut we know we feel our best when we eat more fresh produce and unprocessed foods.
If you have followed our healthy lifestyle journey through our books, or on SWIISH.com, youll know we believe in making life in the kitchen as easy and enjoyable as possible. Theres no point in buying a million different ingredients, most of which youll never use again, or following recipes that take hours of precious time. We want to share all we know about how to make healthy, tasty food in a way thats SUPER GREEN, SIMPLE and LEAN. Simple to prepare, simple to cook and filled with superfoods that make you look and feel super too! Everything in this book is what you have come to know and, we hope, love from us: food thats super-low in kilojoules (calories) and super-high on taste. Weve divided this book into four sections. First up is Smoothies .
Believe it or not, smoothies have come a long way since our first book, Super Green Smoothies . Weve discovered a whole raft of new superfoods and add-ons that will take your smoothie game to the next level and help you to feel better than ever! Weve created, tested and devoured thousands of smoothies in the past few years. We hope you love all of these as much as we do! Next up , Salads . We grew up in a house where Mum made us a salad every night to go with our dinner. We never went a night without it. These salad recipes are our hands-down favourites, but these days theyre more than just sidestheyre meals.
Theyre super-lean and super-green and super-delicious. Bowls are the next big thing . Trust us on this. Greens, grains, proteins and legumes, all decoratively arranged (definitely Instagram worthy) and full of nourishment. Its all about mixing and matching flavours and maximising nutrition. Bowls give you the best of everything, and we know youll love them! Here are some of our favourite Snacks : most raw, a few cooked and all a cinch to make.
Whether youre having friends over, or keeping the family full between meals, these are great tasting and low cal. They include a whole heap of superfoods that youll love and find yourself using more and more each day. We truly believe that being healthy and cooking nutritious food can be a joy. As always, we hope youre inspired to live your best, healthiest life. love Sally & Maha