• Complain

Rockridge Press - The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living

Here you can read online Rockridge Press - The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living full text of the book (entire story) in english for free. Download pdf and epub, get meaning, cover and reviews about this ebook. year: 2015, publisher: Rockridge Press, genre: Home and family. Description of the work, (preface) as well as reviews are available. Best literature library LitArk.com created for fans of good reading and offers a wide selection of genres:

Romance novel Science fiction Adventure Detective Science History Home and family Prose Art Politics Computer Non-fiction Religion Business Children Humor

Choose a favorite category and find really read worthwhile books. Enjoy immersion in the world of imagination, feel the emotions of the characters or learn something new for yourself, make an fascinating discovery.

Rockridge Press The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living
  • Book:
    The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living
  • Author:
  • Publisher:
    Rockridge Press
  • Genre:
  • Year:
    2015
  • Rating:
    5 / 5
  • Favourites:
    Add to favourites
  • Your mark:
    • 100
    • 1
    • 2
    • 3
    • 4
    • 5

The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living: summary, description and annotation

We offer to read an annotation, description, summary or preface (depends on what the author of the book "The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living" wrote himself). If you haven't found the necessary information about the book — write in the comments, we will try to find it.

Finally, a delectable array of healthy and delicious recipes that work with any spiralizer!
Whether youre gluten-free, Paleo, or simply looking to eat healthier meals, you know this for certain: Carbs are out and vegetables are in. This trusty spiralizer cookbook will make it easier than ever to prep and enjoy 101 recipes for flavorful and good-for-you meals that are built around veggies. Heres whats included:
  • Clear instruction on which fruits and vegetables spiralize well--and which dont
  • A review of popular spiralizer brands and models, to help those on the fence decide which is best for them
  • Recipe icons indicating whether meals can be made with a hand-crank spiralizer (Paderno, Inspiralizer, and more), an hourglass-shaped spiralizer (Vegetti, Brieftons, and more) or both types--and which blade to use for each
  • A chapter of spiralizer recipes to satisfy high-carb cravings, from fettuccine alfredo to chow mein
  • A chapter of basic condiments, sauces, and dressings to flavor the rainbow of veggies youll be spiralizing
  • Nutritional information included with every recipe, noting calories, fat, cholesterol, total carbs, fiber, and protein
Meals this healthy have never been more fun to make or more delicious to eat.
Start noodling today these recipes:
  • Fried Eggs with Cheesy Sweet Potatoes
  • Beet and Arugula Salad with Goat Cheese and Walnuts
  • Tom Ga Gai with Quick Pickled Cucumber Noodles
  • Lemon-Basil Carrot Risotto
  • Zoodle Puttanesca
  • BLT on Potato Fritters
  • Chocolate-Beet Muffins

The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living — read online for free the complete book (whole text) full work

Below is the text of the book, divided by pages. System saving the place of the last page read, allows you to conveniently read the book "The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living" online for free, without having to search again every time where you left off. Put a bookmark, and you can go to the page where you finished reading at any time.

Light

Font size:

Reset

Interval:

Bookmark:

Make
Copyright 2015 by Rockridge Press Berkeley California No part of this - photo 1
Copyright 2015 by Rockridge Press Berkeley California No part of this - photo 2
Copyright 2015 by Rockridge Press, Berkeley, California No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning or otherwise, except as permitted under Section 107 or 108 of the 1976 United States Copyright Act, without the prior written permission of the publisher. Requests to the publisher for permission should be addressed to the Permissions Department, Rockridge Press, 918 Parker St., Suite A-12, Berkeley, CA 94710. Limit of Liability/Disclaimer of Warranty: The publisher and the author make no representations or warranties with respect to the accuracy or completeness of the contents of this work and specifically disclaim all warranties, including without limitation warranties of fitness for a particular purpose. No warranty may be created or extended by sales or promotional materials. The advice and strategies contained herein may not be suitable for every situation. This work is sold with the understanding that the publisher is not engaged in rendering medical, legal or other professional advice or services.

If professional assistance is required, the services of a competent professional person should be sought. Neither the publisher nor the author shall be liable for damages arising herefrom. The fact that an individual, organization or website is referred to in this work as a citation and/or potential source of further information does not mean that the author or the publisher endorses the information the individual, organization or website may provide or recommendations they/it may make. Further, readers should be aware that Internet websites listed in this work may have changed or disappeared between when this work was written and when it is read. For general information on our other products and services or to obtain technical support, please contact our Customer Care Department within the United States at (866) 744-2665, or outside the United States at (510) 253-0500. Rockridge Press publishes its books in a variety of electronic and print formats.

Some content that appears in print may not be available in electronic books, and vice versa. TRADEMARKS: Rockridge Press and the Rockridge Press logo are trademarks or registered trademarks of Callisto Media Inc. and/or its affiliates, in the United States and other countries, and may not be used without written permission. All other trademarks are the property of their respective owners. Rockridge Press is not associated with any product or vendor mentioned in this book. The versatile zucchini: The star of your future zoodle obsession, zucchini make wonderful spaghetti and fettuccine noodles. The versatile zucchini: The star of your future zoodle obsession, zucchini make wonderful spaghetti and fettuccine noodles.

They really are fantastic dripping with your favorite sauce, as in the classic Spaghetti and Meatballs (). The humble carrot: From pancakes to salads to casseroles, carrots add sweetness, crunch, and lots of vitamin A. Carrots make especially tasty rice. Try them in the Carrot Paella (). The better-than-a-potato sweet potato: If youre eating low-carb, chances are you are avoiding potatoes. Sweet potatoes in moderation, however, work well within the framework of a reduced-carbohydrate plan.

They are wonderful in savory dishes, such as Sweet Potato Cakes with Orange-Sriracha Aioli (). The refreshing cucumber: Cucumbers have such a clean flavor and crisp freshness that work perfectly in salads, such as the Cucumber and Strawberry Salad with Orange Vinaigrette ().

The Healthy Spiralizer Cookbook Flavorful and Filling Salads Soups Suppers and More for Low-Carb Living - image 3
CONTENTS
The Healthy Spiralizer Cookbook Flavorful and Filling Salads Soups Suppers and More for Low-Carb Living - image 4
Use Your Noodle: A Spiralizer Starter Guide
Breakfasts
Snacks & Sides
Salads
Soups & Stews
Vegetarian & Vegan
Fish & Seafood
Meat & Poultry
Classic Cravings
Baked Sweets
Kitchen Staples
The Healthy Spiralizer Cookbook Flavorful and Filling Salads Soups Suppers and More for Low-Carb Living - image 5
INTRODUCTION
The Healthy Spiralizer Cookbook Flavorful and Filling Salads Soups Suppers and More for Low-Carb Living - image 6 There are few culinary experiences as satisfying as twirling a few long strands of pasta around your fork and taking a big, satisfying bite. With your spiralizer you can still enjoy that mouthfuland bowlfulof spaghetti but, if its zucchini spaghetti, youll finish the meal feeling good, rather than good and stuffed, too. Veggie spaghetti, of course, is only the beginning of what your spiralizer can do to help you get flavorful, fun, and low-carb meals on the table. For breakfast, slide your eggs on top of cheesy sweet potato nests flavored with cinnamon and ginger.

With lunch, try a confetti of spiralized carrot and apple with shaved fennel. A hearty beef stew with celeriac noodles may become your favorite weekend dinner. Or if animal products arent a part of your diet, raw pad thai with zucchini noodles might just become your go-to meal in minutes. Your spiralizer will even make it possible for you to turn veggies into rice. No wonder professional chefs are beginning to embrace this kitchen tool right along with home cooks. Just because youve chosen a healthier lifestyle doesnt mean you have to give up your favorite comfort foodsor, at least, the essence of what makes those foods your favorites.

If youre a low-carber or youre on a gluten-free diet, its likely you miss pasta and rice dishes. But when you think about it, it isnt necessarily the flavor of the pasta or the rice you miss. Rather, it is the delicious things you put on top of them or mix in. And you can still enjoy many of those sauces and savory ingredients. Here youll find plenty of choices for building tasty meals and snacks, regardless of your dietary preferenceslow-carb, Paleo, vegan, vegetarian, or gluten-free. With your easy-to-use spiralizer (regardless of whether it has two, three, or four blades), a few simple cooking techniques, and the array of recipes youll find in this cookbook, you can prepare delicious recipes certain to please your palate while helping you maintain a lower-carbohydrate, healthier lifestyle.

Start noodlin!

The Healthy Spiralizer Cookbook Flavorful and Filling Salads Soups Suppers and More for Low-Carb Living - image 7
The Healthy Spiralizer Cookbook Flavorful and Filling Salads Soups Suppers and More for Low-Carb Living - image 8
USE YOUR NOODLE
A Spiralizer Starter Guide
Spiralizers, also called spiral vegetable slicers, suddenly seem to be everywhere. For people looking for interesting new ways to add healthy produce to their diet, spiral vegetable and fruit slicers are just the ticket. Using this simple kitchen tool, you can turn a whole vegetable, such as a zucchini or sweet potato, into long, noodle-like spirals that can replace pasta or, with the help of a food processor, rice. Vegetables never looked or tasted better.
Next page
Light

Font size:

Reset

Interval:

Bookmark:

Make

Similar books «The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living»

Look at similar books to The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living. We have selected literature similar in name and meaning in the hope of providing readers with more options to find new, interesting, not yet read works.


Reviews about «The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living»

Discussion, reviews of the book The Healthy Spiralizer Cookbook: Flavorful and Filling Salads, Soups, Suppers, and More for Low-Carb Living and just readers' own opinions. Leave your comments, write what you think about the work, its meaning or the main characters. Specify what exactly you liked and what you didn't like, and why you think so.