Mack - Easy Flatbread Recipes for Your Kitchen: Bored With The Same Old Pizza? These Delicious Flatbreads Are Perfect For Anytime Meals, School Lunches, And More!

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Easy Flatbread Recipes for Your Kitchen

Bored With The Same Old Pizza? These Delicious Flatbreads Are Perfect For Anytime Meals, School Lunches, And More!

Jaydon Mack

Copyright 2022 by Jaydon Mack

Subject to the agreement and permission of the author, this Book, in part or in whole, may not be reproduced in any format. This includes but is not limited to electronically, in print, scanning, or photocopying.

The opinions, guidelines, and suggestions written here are solely those of the author and are for information purposes only. Every possible measure has been taken by the Author to ensure accuracy but let the Reader be advised that they assume all risks when the following information. The author does not assume any risk in the case of damages, personally or commercially, in the case of misinterpretation or misunderstanding while following any part of the Book.

Table of Contents

The Perfect Fruity Flatbread

Serves: 4

Cook time: 30 Minutes

Recipes:

• 4 wheat flatbreads
• 1 cup of plain yogurt
• 1 cup of plain yogurt
• 1 cup of fresh blueberries
• 1 cup of fresh raspberries
• 1 tbsp. of honey
• A pinch of ground cinnamon

Preparation method:

1. This recipe doesnt require preheating the oven.

2. Combine the yogurt with a small bowl.

3. Take each flatbread and spread a large amount of yogurt.

4. Display the blueberries and raspberries on each flatbread.

5. You can even sprinkle some walnuts if you like on top.

6. I do not suggest making these ahead since the yogurt will make the pieces of bread mushy.

7. Also, dont worry, they are quickly made.

A Touch of Mexican on Your Flatbread

Serves: 4

Cook time: 40 Minutes

Recipes:

• 4 medium flatbreads
• pound ground beef
• cup sour cream
• 1 large sliced avocado
• cup shredded Monterey jack cheese
• 1 tbsp. of taco seasonings
• 1 tbsp. of olive oil

Preparation method:

1. Preheat the oven to 350 degrees Fahrenheit.

2. In a medium pan, heat some olive oil and add the taco seasonings with a little water.

3. Add the meat and cook while stirring often to keep the meat crumbly.

4. Cook until done and remove excess fat.

5. In a mixing bowl in a mixing bowl combine the cooked beef the sour cream.

6. Spread a little olive oil on a baking sheet.

7. Place the flatbreads on the baking sheet.

8. Spread a generous amount of the meat mixture on each.

9. Sprinkle the shredded cheese all over the flatbreads.

10. Bake in the oven for 20-25 minutes.

11. Serve with sliced avocado on top.

Flatbread, Blackberries, and Provolone Cheese

Serves: 4-6

Cook time: 30

Recipes:

• 4 medium flatbreads
• 2 cups blackberries
• 8 slices of Provolone cheese
• A little honey
• Unsalted butter

Preparation method:

1. Preheat the oven to 350 degrees Fahrenheit.

2. Melted the butter and brush on each flatbread.

3. Place the pieces of bread on a large greased baking sheet.

4. Divide the berries onto 4 flatbreads and drizzle a little honey.

5. Add 2 Provolone slices of cheese to each flatbread.

6. Place in the oven and bake for 25 minutes.

7. Let the flatbreads cool down a little and cut into 4 pieces. Serve as a dessert or as an appetizer.

Garlic Simple Bread

Serves: 4-8

Cook time: 20 Minutes

Recipes:

• 4-8 flatbreads or naan breads, depending on size
• 1/8 cup unsalted butter
• 1/8 cup olive oil
• Pinch sea salt
• 1 tbsp. Minced fresh garlic
• Fine herbs is desired

Preparation method:

1. Preheat the oven to 400 degrees Fahrenheit.

2. Place the bread on a greased baking sheet.

3. Depending on how you want to serve the pieces of bread, you can cut them into smaller pieces if you like before or bake and cut after before serving. It is up to you.

4. Make sure the butter is room temperature and place it in a mixing bowl.

5. Add the olive oil, garlic, and salt.

6. If you decide to add herbs, I suggest basil if you are going to serve the bread with pasta or rosemary if you are serving the bread with steak and salad. Find the herb you love the most.

7. Bake in the oven for about 10 minutes or until the bread turns golden enough for you.

8. Enjoy right away!

Crispy Dried Tomatoes and Goat Cheese Flatbread

Serves: 4

Cook time: 30 Minutes

Recipes:

• 4 thin flatbread
• 1/2 cup of chopped dried tomatoes
• log of goat cheese
• Olive oil
• tbsp. minced garlic
• 1 cup baby spinach

Preparation method:

1. Preheat the oven to 400 degrees Fahrenheit

2. In a medium pan, heat olive oil and saut garlic for a few minutes.

3. Brush the olive oil and garlic on the pieces of bread.

4. Lay baby spinach leaves on each flatbread.

5. Add the chopped dried tomatoes also on each flatbread.

6. Slice and add the goat cheese to each bread.

7. Bake in the oven for 20 minutes or so.

8. I think it is fabulous if you drizzle some balsamic vinegar also on these flatbreads before serving them. Try it!

Feta Cheese and Many Onions on a Flatbread

Serves: 4

Cook time: 40 Minutes

Recipes:

• 4 medium flatbreads
• 2 cups crumbled Feta cheese
• sliced sweet onion
• sliced red onion
• sliced yellow onion
• 1 cup Alfredo sauce
• Cracked black pepper
• Unsalted butter

Preparation method:

1. Preheat the oven to 400 degrees Fahrenheit

2. Grease a large baking sheet and set it aside.

3. In a medium pan, heat some butter and cook the onions for 5 minutes.

4. Season with a bit of salt and ground cumin.

5. Meanwhile, spread the Alfredo sauce on each flatbread.

6. Add the onions evenly on all four pieces of bread.

7. Top with the crumbled feta cheese.

8. Season with cracked black.

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