Nancy Crews - Keto Bread Recipes--The Best Keto Bread Cookbook For Low Carb Keto Breads to Promote Weight Loss With Quick, Easy and Delicious Recipes

Keto Bread Recipes The Best Keto Bread Cookbook For Low Carb Keto Breads To Promote Weight Loss With Quick, Easy And Delicious Recipes NANCY CREWS Copyright 2019 Nancy Crews All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, or other electronic or mechanical methods, without the prior written permission of the publisher, except in the case of brief quotations embodied in critical reviews and certain other noncommercial uses permitted by copyright law. Limit of Liability/Disclaimer of Warranty: While the publisher and author have used their best efforts in preparing this book, they make no representations or warranties with respect to the accuracy or completeness of the contents of this book and specifically disclaim any implied warranties of merchantability or fitness for a particular purpose. No warranty may be created or extended by sales representatives or written sales materials. The advice and strategies contained herein may not be suitable for your situation. You should consult with a professional where appropriate.

Neither the publisher nor author shall be liable for any loss of profit or any other commercial damages, including but not limited to special, incidental, consequential, or other damages.

INTRODUCTION

Some like bread fluffy while others prefer chewy, but everyone wants delicious bread. The creative combination of keto approved ingredients produce hearty and flavorful bread with a delicious crust. Bread slices have never been more delicious when toasted up for breakfast! Coconut and almond combine beautifully in the Coconut Almond Bread recipe to give you a fluffy loaf with a nutty flavor. Slather on maple syrup or butter on the mouthwatering slices of the Coconut Herb Bread and you wont want to stop eating. You will never have enough of the warm and delicious Easy Keto Rolls. Variations of the keto diet are also taken into consideration: Vegetarian and vegans will find many diary free recipes that are not only suitable for them but also delicious too.

A good number of the recipes are also suitable for gluten free and paleo diet adherents. Keto bread recipes are not only for breakfast. They come in handy as side dishes and are very useful for scooping up soups or stews. Why order lunch at work when you can easily make it at home and take it with you. The Flatbread and Tortilla categories give you several options for making wraps and sandwiches. All you need is to throw together some cooked meat and vegetables with your favorite toppings.

You don't need a bread machine to make any of these recipes. A simple stand or hand-held mixer and an oven are all that are required. They are easy to make and your family and guests will be impressed. The few preparation steps are also clearly written and can be followed by anyone no matter their level of cooking or baking experience. They are quick to make, keto approved and very nutritious. Enjoy and stay healthy!

BREAD LOAVES

Almond Chia Bread

Preparation time: 15 minutes Cooking time: 30 minutes Servings: 12 Ingredients : 1 cup of almond flour 1/4 cup of unsweetened almond milk 1/2 cup of black chia seeds 1/4 cup of coconut oil 4 eggs 1/2 teaspoon of salt 2 teaspoons of baking soda Directions : 1. Preheat your oven to 350. 2. Spray cooking spray on an 8x4-inch loaf pan. 3. 4. 4.

Transfer the dough to the prepared pan. 5. Bake for 30 minutes. Nutritional Facts Per Serving: Calories - 148, Carbohydrates 5g, Fat 12g, Proteins 5g, Fibre 3g

Coconut Flaxseed Bread

Coat a pan with cooking spray. 3. In a bowl, whisk all the dry ingredients together. 4. Add the water, vinegar and eggs; thoroughly combine until a thick batter is formed. 5.

Press the dough into the prepared pan. 6. Bake for about 40 minutes or until cooked through. 7. Remove the pan from the oven and set it aside to cool for a while before slicing. Nutritional Facts Per Serving: Calories 134.25g, Carbohydrates 2.95g, Fat 8.32g, Proteins 8.21g, Fibre 0.47g