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Susan Gray - The Good, The Bad and The Ugly Recipes: Classic Cowboy Recipes

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Susan Gray The Good, The Bad and The Ugly Recipes: Classic Cowboy Recipes
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The Good, The Bad and The Ugly Recipes: Classic Cowboy Recipes: summary, description and annotation

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This movie is from 54 years ago. The Good, the Bad and the Ugly is a 19th century cowboy-themed civil war movie.
This movie had 2 main characters, Tuco and Blondie, who were hunting for money and who were being hunted for money. In the end, they escaped most of the attempts on their lives and killed most of the bounty hunters after them. They also got the gold they wanted after a three-way cowboy duel.
This recipe book contains 30 recipes commemorating the cowboy lifestyle. Basically, each recipe herein is a recipe to hunt for.

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The Good, The Bad and The Ugly Recipes: Classic Cowboy Recipes

When You Cook, The Taste Is the Bounty

By: Susan Gray

The Good The Bad and The Ugly Recipes Classic Cowboy Recipes - image 1

2020 Susan Gray, All Rights Reserved.

License Notices The author reserves all rights to this publication No part - photo 2

License Notices

The author reserves all rights to this publication. No part may be copied, stored, or distributed in any form with the prior written permission of the author.

The author has ensured that the content of this material is accurate and correct. As such, the author is not liable to misuse on the part of the reader or misinterpretation of the text and the effects that may occur.

Gift It is a great thing that you read this book As a way of giving you more - photo 3

Gift

It is a great thing that you read this book. As a way of giving you more in return for your faith in this book and all the work that went into it, I would like to send you messages on any promotional offers we have on other books.

This way, you will get first-hand information directly to your mail about any discount or other freebies we might have on our books. You get two things here; you get more books and you save money. Sounds like a good deal, doesnt it?

You only have to fill the subscription box below and you can expect some juicy offers from us soon.

httpssusan-graysubscribemenowcom Table of Contents Introduction - photo 4

https://susan-gray.subscribemenow.com/

Table of Contents Introduction So one day you go out to capture Tuco - photo 5

Table of Contents

Introduction

So one day you go out to capture Tuco you find him but some other bounty - photo 6

So, one day you go out to capture Tuco, you find him but some other bounty hunter had already captured him. You approach the bounty hunter and tell him that you have gold in your home. That you would give him more gold than the bounty if he gives Tuco to you.

The bounty hunter who you call Blondie accepts and follows you to your home. On getting to your home, you make him wait in the living room while you head to the kitchen to cook something. You offer Tuco and Blondie some of the food you made. Initially, they refused thinking the meal might be poisoned but you were able to convince them when you took a bite from their plates.

After the three of you finished eating, Blondie asked, So where is this gold you told me you have for me?

You say, Oh it is in your stomach. The meal I gave you is one of 30 golden recipes in my cowboy recipe book. The story ends there and we do not know if Blondie responds by shooting you.

1. Stevens Rice

Smart guy Stevens he accepted his death then sent death to the one who paid - photo 7

Smart guy Stevens, he accepted his death then sent death to the one who paid for his death. Talk about reciprocation. But anyone would have preferred he sent the Stevens Rice instead.

Ingredients

  • 1 tbsp. onion sauce
  • 1 tbsp. canola oil
  • 2 tbsp. butter
  • 1 cup roasted crawfish
  • cup green peas
  • 2 cup jasmine rice
  • 2 cup chicken stock
  • 1 tsp. garlic powder
  • 1 medium-sized onion, sliced
  • 1 tsp. basil
  • tsp. turmeric
  • cup barbecue sauce

Directions

Combine green peas, chicken stock; basil and garlic powder in a bowl. Stir well.

In another bowl, combine onion sauce and barbecue sauce.

Place saucepan over medium heat. Add oil and butter. Heat until butter melts.

Add onions, turmeric and crawfish to saucepan. Fry for 3 minutes or until fragrant.

Then add sauce mixture and stir for 1 minute.

Add rice and stir for 1 minute.

Then add chicken stock mixture. Stir, cover and allow to cook for 12 minutes or until almost dry

Serving size

  • 4 6 servings

Preparation time: 25 minutes

2. The Chef with Great Taste

Blondie was the Man with No Name and also the Chef with Great Taste They are - photo 8

Blondie was the Man with No Name and also the Chef with Great Taste. They are not mutually exclusive.

Ingredients

  • 4 tbsp. mayonnaise
  • cup milk
  • cup Breadcrumbs
  • cup pineapple juice
  • 4 boneless chicken breast fillets
  • 2 cup chopped fish roes
  • 1 tsp. oregano
  • tsp. tamarind
  • 1 tsp. kosher salt
  • tsp. Ground black pepper

Directions

Preheat oven to 300

Mix mayonnaise, milk, pineapple juice, oregano and tamarind thoroughly in a bowl, add salt and ground black pepper to taste. Then set aside.

Pound each chicken breast on a solid surface until flattened.

Place cup of fish roes on each chicken breast and roll the chicken breast around the fish roes.

Smear the mayonnaise mixture all around the chicken breast and sprinkle some breadcrumbs over it.

Coat a baking dish with oil.

Transfer coated chicken breast into baking dish

Transfer baking dish into oven and bake for 35 minutes until the crumbs are brown.

Serving size

  • 4 servings

Preparation time: 45 minutes

3. Angel Fries

Angel Eyes was quite diligent with his bounty hunting you would think he was - photo 9

Angel Eyes was quite diligent with his bounty hunting, you would think he was sent from heaven but he was not. The only thing heaven sent about him was his potato fries.

Ingredients

  • cup minced carrot
  • cup green onions
  • 1 lb. potato, cut into thin strips
  • lb. ground carp
  • 1 cup oyster sauce
  • 1 tsp. sugar
  • 1 tsp. kosher salt
  • tsp. ground black pepper
  • 1 cup sesame oil
  • 1 tsp. paprika

Directions

Add sugar, salt, ground carp, black pepper and paprika to oyster sauce. Stir well to mix.

Marinade carrot, green onions and potato in oyster sauce for 30 minutes. Remove and keep remaining sauce.

Place wok over medium-high heat. Add sesame oil and heat.

When oil is hot, add carrot, green onions and potato. Fry for 6 minutes until potato is golden and crispy.

Drain.

Serve with remaining oyster sauce.

Serving size

  • 3 5 servings

Preparation time: 45 minutes

4. When Rat cooks

No one would want to see a rat cooking their meal Well except it is the Rat - photo 10

No one would want to see a rat cooking their meal. Well, except it is the Rat (Tuco) from the Good, the bad and the Ugly movie.

Ingredients

  • 2 cup all-purpose flour
  • 1 tsp. baking soda
  • cup brown sugar
  • cup Edam cheese
  • 3 eggs
  • cup liquid whey
  • 2 tbsp. butter
  • 1 tbsp. peanut oil
  • cup milk

Directions

Preheat oven to 300

Mix flour, brown sugar, baking soda thoroughly in a bowl.

In another bowl, mix butter, Edam cheese, whey, eggs, milk and peanut oil.

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