Susan Gray - Bayern Munich: Top German Recipes for the True Bavarian - Turning the Allianz Arena to a Kitchen

For a number of seasons in the UCL, this was Bayern Munichs favourite recipe and it is one recipe for Bavarians everywhere to try out.

Ingredients

• 900 grams waxy potato, diced
• cup deveined shrimps
• 2 green peppers, sliced
• 3 carrots, sliced
• 4 tbsp. vegetable oil
• 2 tomatoes, sliced
• 1 tsp. ginger powder
• 2 tsp. peanut butter
• 1 tsp. paprika
• tsp. rosemary
• 4 cups chicken stock
• tsp. cooking salt
• cup chopped parsley
• 1 green onion, sliced
• 1 tsp. ground black pepper

Serving size

• 2 5 servings

Directions

Place wok over medium heat. Add vegetable oil and heat.

Add onion, ginger powder, tomatoes, paprika and rosemary. Stir-fry for 5 minutes.

Then add peanut butter, green pepper, carrots, potato and shrimps. Stir for 2 minutes.

Add chicken stock then add pepper and salt to taste. Cover and allow to cook for 12 minutes.

Add parsley and cook for 1 minute.

Preparation time

• 25 minutes

Scoring headers, scoring stunners and eye for passes Leon Goretzka is one of the best midfield talents out there. Taste his magic in the Jager Goretzka.

Ingredients

• 3 tbsp. Jagermeister
• cup apple cider vinegar
• cup pineapple juice
• cup coconut milk
• 4 tbsp. sugar
• 1 cup water

Serving size

• 4 6 servings

Directions

Combine all ingredients in a bowl. Refrigerate 20 minutes.

Preparation time

• 20 minutes

With Sven Ulreich in goal, the team is in safe hands. With Svens Sauerkraut in your mouth, your stomach is safe.

Ingredients

• 300 grams boneless pork chops, cut in centre
• 1 cup sauerkraut
• 1 tbsp. garlic powder
• 1 tbsp. peanut powder
• 3 carrots, diced
• 1 cup white sugar
• 1 tsp. nutmeg
• tsp. ground black pepper
• 2 tbsp. canola oil

Serving size

• 4 6 servings

Directions

Preheat oven to 200C.

Place a skillet over medium-high heat. Add canola oil and heat.

Add pork chops and fry on all side for 10 minutes until brown.

Combine garlic powder, peanut powder, sauerkraut, carrots, sugar, nutmeg and black pepper in a bowl.

Combine sauerkraut mixture with pork chops in a coated baking pan. Cover with aluminium foil.

Bake for 38 minutes.

Preparation time

• 55 minutes

The one move Bundesliga defenders expect but can do nothing about Robbens Street. Also, the one meal your mouth can never stop from being tasty.

Ingredients

• 2 round beef slices
• 1 tsp. onion powder
• tsp. cardamom
• cup oatmeal
• 2 tbsp. senf
• 1 tsp. cooking salt
• 3 tbsp. sesame oil
• 2 tsp. ground black pepper
• cup shredded lettuce

Serving size

• 4 6 servings

Directions

Season beef slices with salt, cardamom, onion powder, black pepper and senf.

Drizzle oatmeal on each side of beef slices and allow to stand.

Place wok over medium heat. Add sesame oil and heat.

Fry beef on each side for 8 minutes until brown.

Add lettuce and fry for 2 minutes.

Preparation time

• 25 minutes

Make goalies sweat, make defenders sweat Robert Lewandowski is in on the goals this season. But it is not all bad for the defence there is chicken to eat after conceding.

Ingredients

• 1 whole chicken without giblets
• 2 tbsp. almond flour
• 1 tsp. onion powder