Molly Mills - Multicooker Miracles: Your Multicooker Recipe Collection
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Multicooker Miracles: Your Multicooker Recipe Collection: summary, description and annotation
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One of the greatest works of man is the Multicooker. True to its name, it offers countless features that allow home cooks to do practically everything with a single appliance. It delivers amazing results each time whether you boil, steam, saute, deep-fry, roast, stew, or slow cook.
The different settings work wonders and you are guided with a timer each time so making a mistake is close to impossible. All that you need if you have a multicooker in your kitchen is, yes, a multicooker recipe collection, which will get you started on putting your unit into good use and taking advantage of its multi-benefits. Thats what this multicooker cookbook is for.
This is an extensive recipe collection that will allow you to try all of the tricks a multicooker can perform. How can you not love this?
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Multicooker Miracles
Your Multicooker Recipe Collection
BY
MOLLY MILLS
Copyright 2020 by Molly Mills
No part of this book may be copied, replicated, distributed, sold or shared without the express and written consent of the Author.
The ideas expressed in the book are for entertainment purposes. The Reader assumes all risk when following any guidelines and the Author accepts no responsibility if damages occur due to actions taken by the Reader.
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Table of Contents
It is safe to impress the multicooker as a miracle cooker. It can do so much when you tinker with the different settings. You can boil/steam, saut, deep-fry, stew, roast, and slow cook with a simple touch of the dial. You just have to prepare your ingredients, have your recipe on hand, and be ready to follow the steps to become a multicooker goddess. But of course, you need recipes on hand. This is what this cookbook is made for. We have 30 of the best things you can make with your multicooker so you can put it into real good use. Care to take a sneak peek at our listing? Here it is:
- Steamed Spiced Potatoes
- Bean Ham Soup
- Creamy Chicken Risotto
- Steamed Salmon with Salsa Verde
- Multicooker Shrimp Boil
- Multicooker Barbacoa Tacos
- Mexican Pork Stew
- Mac Cheese with Ham Peas
- Multicooker Pancake
- Peanut Chicken Ramen
- Multicooker Peach Cobbler
- Tasty Butter Chicken
- Southern Fish Fry
- Multicooker Corned Beef
- Multicooker Rotisserie Chicken
- Farrotto
- Multicooker BBQ Ribs
- Multicooker Beef Bourguignon
- Chicken Noodle Soup
- Multicooker Cabbage Rolls
- Cottage Cheese Pudding
- Corn and Potato Chowder
- Chickpea Curry
- Cheesy Egg and Sausage Casserole
- Multicooker Korean Beef
- Beef and Mushroom Stew
- Multicooker Fish Mix
- Multicooker Spaghetti
- Multicooker Pork Chops
- Garlicky Pot Roast
We are out to prove that the multicooker is a miracle maker. Through this recipe collection, you can turn from a novice cook to a super amazing one because yeah, you can practically make anything!
The multicooker is an amazing kitchen innovation we can all find useful. With it around, you will not have a problem concocting even the most complicated recipes. It offers multiple benefits that will allow you to perform a handful of cooking tasks, which you traditionally need different kitchen utensils for.
But just like anything, not all multicookers are made the same. Some are more superior to others, with astounding features every home cook can only dream about. While it is safe to say that all multicookers are amazing, you should also pay close attention to the user manual of the unit you are looking to purchase and make sure it meets your needs and preferences right.
Basically, a multicooker is composed of a housing complete with a safe-locking lid, an inner pot, a heating element, a control panel that reveals its multiple functions, a digital display, a timer and temperature sensor, and a digital display that provides information about where you are in the cooking process. Other units may have more impressive features or may be equipped with a bigger capacity but such difference also reflects on the price tag. To be wise, make sure that you are getting the most value for every cent that you pay for. That could be enough to tell you are making a good purchase.
Here are some features you might want to take note of:
The size Size matters, of course. You would want a multicooker size thats big enough to keep up with the size of your family meals but compact enough to eat as little space at the kitchen counter as possible.
The design There is an assortment of multicooker designs available in the market. It would be nice to find one that is on the same color theme or style as the rest of the items in your counter. So, everything looks lovely.
The function When all is said and done, how well the multicooker performs still reigns supreme. You have to check on its function, durability, cooking abilities, and overall quality. Check out user comments and recommendations because those will be your best reference to the best unit or brand out in the market today.
Once you found the unit that fits your preferences and your budget, its time to fire it up and get started. The multicooker offers endless possibilities. You just need this useful cookbook to guide you in concocting yummy recipes for the entire family. So, without further ado, lets go!
If you want to make a quick side dish without getting your hand too involved, this is the recipe for you. It may look like simple boiled potatoes at first sight, but you could make it great, definitely. Your choice of spices and herbs to liven up the dish will be your secret weapons. This is one of the simplest things that should get you going with the multicooker. Its a wonderful start, to say the least.
Serving Size:
Prep Time: 37 mins
Ingredients:
1 lbs. old potatoes, peeled and cut inti 2-inch pieces
1 tbsp fresh parsley, chopped
4 pcs chives, chopped
1 tbsp extra virgin olive oil
2 cups cold water
Salt and pepper to taste
Instructions:
1. Put enough water in the multicooker, then, arrange the steam bowl. Make sure the water does not touch the steam bowl.
2. Toss potatoes with a bit of salt and pepper. Pour onto the steam bowl.
3. Cover the lid and switch the multicooker on. Let the potatoes cook for about 25 minutes, then, switch to keep warm
4. When ready to serve, toss potatoes with oil, parsley, and chives, plus more salt and pepper as needed.
Beans are some of the best things that work well with the multicooker. Why, cooking the beans in this miracle worker will cut short your waiting time. Thats because you can skip soaking the beans in water overnight. You can start with your dry beans and enjoy them soft and tasty at the end of the cooking time. This soup is perfect for rainy days. It will liven up your spirit with its comforting taste. And please, dont omit the magic of a can of pork and beans added afterward. It adds a unique layer to this already mouthwatering dish.
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