Aruna Thaker - Multicultural Handbook of Food, Nutrition and Dietetics
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Written by a team of authors drawn from the British Dietetic Associations Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases.
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This edition first published 2012
2012 by Blackwell Publishing Ltd
Wiley-Blackwell is an imprint of John Wiley & Sons, formed by the merger of Wileys global Scientific, Technical and Medical business with Blackwell Publishing.
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Library of Congress Cataloging-in-Publication Data
Food, nutrition, and dietetics : a multicultural handbook / edited by
Aruna Thaker, Arlene Barton
p. ; cm.
Includes bibliographical references and index.
ISBN 978-1-4051-7358-2 (pbk. : alk. paper)
I. Thaker, Aruna II. Barton, Arlene
[DNLM: 1. Dietethnology. 2. Food. 3. Cultural Characteristics. 4. Dietetics. 5. Nutritional Physiological Phenomenaethnology. QT 235]
613.2dc23
2011035251
A catalogue record for this book is available from the British Library.
Wiley also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic books.
Contributors
Editors
Aruna Thaker BSc PGDip RD, Retired Chief Dietitian, Purley, Surrey. Formerly at Community Services Wandsworth, Nutrition and Dietetic Service, London
Arlene Barton BSc(Hons) MPhil RD, Lecturer in Clinical Nutrition and Dietetics, The University of Nottingham, Sutton Bonington, Loughborough, Leicestershire
Contributors
Zenab Ahmad BSc RD, Dietitian, King George Hospital, Goodmayes, Ilford, Essex
Lorraine Bailey BSc RD MSc, Nutrition Specialist, Nestl Research Centre, Lausanne, Switzerland
Dr Suzanne Barr BSc(Hons), MSc, PhD, RD, Division of Diabetes & Nutritional Sciences School of Medicine Kings College, London
Heidi Chan BSc(Hons) RD, Senior Specialist Metabolic Dietitian National Hospital for Neurology and Neurosurgery, London
Keynes Chan BSc (Hons) RD, Macmillan Oncology Dietitian, South London Healthcare Trust, The Princess Royal University Hospital, Orpington, Kent
Wynnie Yuan Yee Chan BSc PhD RPH, Freelance Nutritionist and Health Writer, Hong Kong
Mary Foong Fong Chong BSc(Hons) PhD, Singapore Institute of Clinical Sciences, Brenner Centre for Molecular Medicine, Singapore
Thushara Dassanayake BSc PGDip RD, Specialist Renal Dietitian, Imperial College Healthcare NHS Trust, London
Zelalem Debebe BSc RD, Adult and Lead Paediatric Dietitian, Hounslow & Richmond Community Health Care, West Middlesex University Hospital, Isleworth, Middlesex
Maclinh Duong BSc(Hons) RD, Primary Care Nutrition Care Dietitian, Community Services Wandsworth, St Johns Therapy Centre, London
Mandy Fraser BSc(Hons) RD, Public Health and Sports Nutrition Post Graduate Certificate Specialist, Paediatric HEF Dietitian, Central London, Community Healthcare NHS Trust Westminster, Woodfield Road Medical Centre, London
Fumi Fukuda BSC RD Community Dietitian, British Forces, Germany Medical Centre, Hammersmith Barracks, Herford
Eulalee Green BSc MSc RD Dietitian, Health Development Manager, Maternal & Child Nutrition, Ealing, London
Kalpana Hussain BSc RD, Paediatric Dietitian, Porters Avenue Health Centre, Romford, Essex
Rose Jackson BSc(Hons) RD MSc, Diabetes Specialist Dietitian, Queen Marys Hospital, Roehampton
Bushra Jafri BSc RD, Renal Dietitian, Lister Hospital, Stevenage, Hertfordshire
Susanna Johnson BSc RD, Senior Dietitian, Hounslow & Richmond Community Health Care, West Middlesex University Hospital, Isleworth, Middx
Ruth Kander BSc(Hons) RD, Specialist Renal Dietitian, Imperial College Healthcare NHS Trust, Hammersmith Hospital, London
Maureen Lee, Health Visitor, Kensington and Chelsea Primary Care Trust, London
Renuka McArthur BSc MSc RD DDPHN DHA PGCE, Consultant Dietitian and Health Educator, Diabetes Specialist Centre, Gulf State, Dubai
Christina Merrifield BSc (Hons) RD, Lead Dietitian, Cromwell Hospital, London
Kashena Mohadawoo BSc (Hons) RD, Community Dietitian, Community Services Wandsworth, St Johns Therapy Centre, London
Afsha Mugha BSc (Hons) RD, Paediatric Dietitian, The London NHS Trust, King Georges Hospital, Goodmayes Redbridge, London
Rabia Nabi BSc RD Intermediate Care Dietitian, Hainault Health Centre, Hainault, Essex
Lindy Parfrey BSc RD, Dietitian, South Australia
Damyanti Patel SRN, National Diversity Coordinator, Macmillan Cancer Support, London
Ruple Patel BSc(Hons) RD, Specialist Renal Dietitian and Master NLP Practitioner, St Helier Hospital, Carshalton, Surrey
Shamaela Perwiz BSc (Hons) RD MSc, Community Dietitian, London
Stavroulla Petrides BSc(Hons) PGDip RD, Specialist Dietitian in Chronic Disease, Enfield Primary Care Trust, Enfield
Rupindar Sahota BSc RD, Diabetes Specialist Dietitian, Hounslow & Richmond Community Health Care, West Middlesex University Hospital, Isleworth, Middlesex
Tahira Sarwar, Specialist BSc(Hons) ADDP RD, Diabetes Dietitian, Community Nutrition and Dietetics Department, Nottingham
Vanitha Subbu BSc PgDip RD, Community Specialist Dietitian, Northwick Park Hospital, Harrow, Middlesex
Natalie Sutherland BSc RD, Dietitian for Stroke, South London Healthcare NHS Trust, London
Elzbieta Szymula MSc PGDip RD, Specialist Cardiovascular Disease Dietitian, Central London Community Healthcare, Lisson Grove Health Centre, London
Ravita Taheem BSc PGDip RD, Community Development Dietitian, Southampton University Hospitals Trust, Southampton, Hants
Angela Telle BSc RD, Nutrition Consultan, Illumina Lifestyle Consulting, Hornchurch, Essex
Aruna Thaker BSc PgDip RD, Retired Chief Dietitian, Wandsworth PCT, London
Deborah Thompson BSc RD, Dietitian, The Princess Royal University Hospital, Orpington, Kent
Sunita Wallia MSc RD PGDip ADP, Specialist Community Dietitian, NHS Greater Glasgow and Clyde, Glasgow
Ghazala Yousuf BSc MSc RD, Specialist Paediatric Dietitian The Portland Hospital, London
Rita emaitis BSc RD, Dietitian, Westminster Primary Care Trust, London
Acknowledgements
The editors are grateful to following people for their assistance with coordinating the contents of the multipart chapters.
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