Copyright 2012 Robert Kennedy Publishing
All rights reserved, including the right to reproduce this book or portions thereof in any form whatsoever.
Published by Robert Kennedy Publishing
400 Matheson Blvd. West
Mississauga, ON
L5R 3M1 Canada
Visit us at www.rkpubs.com , www.toscareno.com and www.eatcleandiet.com
Library and Archives Canada Cataloguing in Publication
Reno, Tosca, 1959
The eat-clean diet vegetarian cookbook: lose weight and get healthy - one mouthwatering meatless meal at a time! / Tosca Reno.
Includes index.
ISBN 978-1-55210-116-2
1. Weight loss. 2. Reducing diets--Recipes. 3. Vegetarian cooking. 4. Cookbooks. I. Title.
RM222.2.R4649 2012 613.25
C2011-906173-2
10 9 8 7 6 5 4 3 2 1
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Robert Kennedy Publishing
BOOK DEPARTMENT
MANAGING DIRECTOR
Wendy Morley
SENIOR EDITOR
Amy Land
EDITOR, ONLINE AND PRINT
Meredith Barrett
ASSOCIATE EDITOR
Rachel Corradetti
ONLINE EDITOR
Kiersten Corradetti
EDITORIAL ASSISTANTS
Brittany Seki, Chelsea Kennedy
ART DIRECTOR
Gabriella Caruso Marques
ASSISTANT ART DIRECTOR
Jessica Pensabene Hearn
EDITORIAL DESIGNER
Brian Ross
PROP/WARDROBE STYLIST
Kelsey-Lynn Corradetti
SENIOR WEB DESIGNER
Chris Barnes
INDEXING
James De Medeiros
IMPORTANT
The information in this book reflects the authors experiences and opinions and is not intended to replace medical advice.
Before beginning this or any nutritional or exercise regimen, consult your physician to be sure it is appropriate for you. Ask for a physical stress test.
This book is truly dedicated to
Robert Kennedy, my husband, the love and joy of my life. He is to me like sunshine to seeds the life force I needed to discover myself. He is the finest man. His joy for life fills me. I love you Robert.
Im going to be straight with you Im not a vegetarian. Are you going to put the book down and run away? I hope not, because the principles of a vegetarian lifestyle can easily be incorporated into any diet vegetarian or not.
If youre an Eat-Clean Diet veteran you know this lifestyle is based on eating a wide variety of fruits, vegetables, whole grains and lean protein sources. But not all of the protein needs to come from animals. In fact, its more healthful, beneficial and wallet-friendly to limit your intake of meat and stick to a mainly plant-based diet. This is especially true with the plethora of hormone-injected, antibiotic-ridden, unnaturally fed meats currently filling our grocery store shelves, not to mention how expensive good-quality meats can be. In fact, vegetarianism and The Eat-Clean Diet make a perfect pair! This must be why so many of my readers asked for it.
After attending countless trade shows and meeting tons of Eat-Clean Diet fans I found many were asking the same thing: When, oh when, Tosca, will you have a vegetarian cookbook? I decided to bite the bullet and delve into the project. What I learned throughout the process is that vegetarianism can be an extremely healthful lifestyle choice, but it can also be harmful if not followed properly. I was shocked to learn about the countless vegetarians who think that simply cutting out meat makes you healthy. Not so especially if you are surviving on little but pasta and bread (more common than you might think), thereby avoiding important vitamins and minerals and overloading your blood-sugar handling.
Vegetarianism is a lifestyle choice that needs to be adopted carefully and thoughtfully. I have done my best throughout this book to clarify the most important aspects of a healthy vegetarian lifestyle and discuss how they can be incorporated into your life, all while offering gorgeous, delicious food that satisfy all your needs. Dont forget to talk to your healthcare provider for more information and to make sure you are taking good care of yourself.
There are many different ways to eat vegetarian food, whether youre choosing simply to eat a few vegetarian meals each week (this is what we do in my house) or choosing to avoid all animal products as a vegan. Ultimately, the point is to eat clean, healthy, whole foods.
So, as a non-vegetarian, I present to you The Eat-Clean Diet Vegetarian Cookbook entirely dedicated to plant-based Eat-Clean Diet meals. Its heavy on vegetables, heavy on love and heavy on helping hands around the kitchen!
Need more? Dont forget to visit my team, tons of other Eat-Clean Diet followers and me on Facebook and Twitter, at eatcleandiet.com or toscareno.com, and on the Kitchen Table (our virtual support system) at eatcleandiet.com/kitchentable.
Sincerely,
The term vegetarian can mean different things to different people. One person will eat no animal products whatsoever, another will consume dairy and another still will eat dairy, eggs and even fish sometimes. Of course we have other concerns when cooking too do any of our guests keep a gluten-free diet? Do we need something fast to make after a long day of work? Will our kids eat it?
PHOTO BY SHUTTERSTOCK.COM (STUART HEPBURN)
I want to make sure this book is as easy as possible for you to use, and so Ive come up with some handy symbols. Simply look at the top of each recipe and youll be able to tell in seconds whether the dish is right for your needs.
LEGEND
VEGAN
LACTO-OVO VEGETARIAN
OVO VEGETARIAN
LACTO VEGETARIAN
PESCATARIAN
GLUTEN-FREE