David Leffman - The Rough guide to China [2014]
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- Book:The Rough guide to China [2014]
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- Publisher:Rough Guides
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- Year:2014
- City:China
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The Rough Guide to China in full color throughout is the ultimate travel guide to this spectacular region of the world. With 30 years of experience and our trademark tell it like it is writing style, Rough Guides cover all the basics with practical details, as well as unmissable alternatives to the usual must-see sights.
This guide features color-coded maps, area-by-area chapter highlights, top 5 boxes, and sections of the most important things not to miss. Each guide also reviews the best accommodations and restaurants in all price brackets. We know there are times for saving and times for splurging, and this book is guaranteed to get you the best value for your money while always leading you to the best of China.
David Leffman: author's other books
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This Rough Guide to China is one of a new generation of informative andeasy-to-use travel-guide ebooks that guarantees you make the most of yourtrip. An essential tool for pre-trip planning, it also makes a great travelcompanion when youre on the road.
From the section.
Detailed area maps feature in the guide chaptersand are also listed in the , accessible from the table of contents. Depending on yourhardware, you can double-tap on the maps to see larger-scale versions, orselect different scales. There are also thumbnails below more detailed maps in these cases, you can opt to zoom left/top or zoom right/bottom orview the full map. The screen-lock function on your device is recommendedwhen viewing enlarged maps. Make sure you have the latest software updates,too.
Throughout the guide, weve flagged up ourfavourite places - a perfectly sited hotel, an atmospheric caf, a specialrestaurant - with the author pick icon 
. You can selectyour own favourites and create a personalized itinerary by bookmarking thesights, venues and activities that are of interest, giving you the quickestpossible access to everything youll need for your time away.
Please note, this book displays place names and words in Chinese characters alongside their phonetic translations. These characters may not display correctly on some e-readers.
This ebook contains material published in print inJune 2014 in the seventh edition of The Rough Guide toChina by
Rough Guides Ltd
80 Strand, London WC2R 0RL
11, Community Centre, Panchsheel Park, New Delhi110017, India
A Penguin Random House Company
Penguin Books Ltd, 80 Strand, London WC2R 0RL
Penguin Group (USA) 345 Hudson Street, NY 10014,USA
Penguin Group (Australia) 250 Camberwell Road,Camberwell, Victoria 3124, Australia
Penguin Group (NZ) 67 Apollo Drive, Mairangi Bay,Auckland 1310, New Zealand
Penguin Group (South Africa) Block D, RosebankOffice Park, 181 Jan Smuts Avenue, Parktown North, Gauteng, South Africa2193
Rough Guides is represented in Canada by TourmalineEditions Inc. 662 King Street West, Suite 304, Toronto, Ontario M5V 1M7
Rough Guides 2014
ISBN: 9781409341819
Maps Rough Guides
CREATIVE TEAM Updaters: Andrew Commins, Simon Foster, Joanna James, David Leffman, Simon Lewis, Mark South, Charles Young, Martin Zatko Editors: David Leffman, Claire Saunders Layout: Anita Singh Cartography: Animesh Pathak Picture Editor:Tim Draper Proofreaders: Jan McCann, Xiaosong Que ManagingEditor: Keith Drew Assistant Editor: Dipika Dasgupta Production: Charlotte Cade Cover Design: Sarah Stewart-Richardson, Anita Singh Photographer: Tim Draper Editorial Assistant: Olivia Rawes Senior Pre-press Designer: Dan May Programme Manager: Helen Blount Publisher: Joanna Kirby
DIGITAL PRODUCTION TEAMSenior Digital Producer: Linda Zacharia Head of Digital Media, Delhi: Manjari Hooda Sr.Editorial Manager: Lakshmi Rao Producer: AnusuaSatpathi Editors: Patpreet Kaur, Srishti Malasi Assistant Editor: Sheena SK Sr. Technical Manager: Jay Pandey Technical Manager: Gaurav Gupta Sr.Software Engineer: Ravi Yadav Digital Graphic Design Manager: Nain RawatDigital Assets Coordinator: Rakesh Kumar AssistantGraphic Designer: Rohit Rojal Operations Coordinator: Jalaj Bansal
No part of this ebook may be reproduced in any formwithout the permission from the publisher except for the quotation of briefpassages in reviews.
The publishers and authors have done their best toensure the accuracy and currency of all the information in The RoughGuide to China, however, they can accept no responsibility forany loss, injury, or inconvenience sustained by any traveller as a result ofinformation or advice contained in the guide.
This digital edition published 2014 by Rough Guides Ltd.
ISBN: 9780241010372
Weve gone to a lot of effort to ensure that the seventh edition of The Rough Guide to China is accurate and up-to-date.However, things change places get "discovered", opening hours are notoriouslyfickle, restaurants and rooms raise prices or lower standards. If you feel wevegot it wrong or left something out, wed like to know, and if you can rememberthe address, the price, the hours, the phone number, so much the better.
Please send your comments with the subject line "Rough GuideChina Update" to . Wellcredit all contributions and send a copy of the next edition (or any other RoughGuide if you prefer) for the very best emails.
Find more travel information, connect with fellow travellers and plan yourtrip on roughguides.com
Thanks to all the readers who have taken the time to write in with commentsand suggestions (and apologies if weve inadvertently omitted or misspeltanyones name):
Allan Dreyer Andersen; Mark & Lynn Davis; Erin Henshaw; Jendra Jarnagin;Joanne Opthof; Joan Redemer; Steinar Saethre.
Simon Foster: Thanks to Steven Huang; Judy Wang; RoseXiaomo; Christine, Tot, Sasha & Molly.
Jo James: In the field, my thanks go to Ablikim inKhotan, Evan and Loja in Xiahe, the Apudis and their teapot at Lake Karakul,Weili and his truck in Kashgar, Wumarjan in Chechen, and the bus drivers ofNorthwest China. Behind the scenes, many thanks to Olga and David; and to Jerry,with love wherever I am.
David Leffman: Special thanks to Narrell, James Lucas,CS Tang, Olga, Anthony Liu, Osmond Lam, Samuel, Phillip, Pete Spurrier and allwho fed, watered, punched and otherwise kept me busy in Hong Kong.
Simon Lewis would like to thank Kat, Mayguli, Zoe,Mark, Chris, Xiao Song, Xiao Shan, Wang Bin and Du.
Mark South: Family South, David L, Simon L, Martin Z,Hsuan-Fen, Sarah, Chih Hsing, Ravia, Nikki, Siobhan, David Niven, Andy Jones,George and all at BRC.
Charles Young: Thanks to Simon, Keith and David at RG,Al, Gina, Geoff and Janice in HK, and Qing Qing in China.
Martin Zatko: I would like to thank Jee Young Lee forbeing a great travel partner for much of his time in China, and for getting overa baptism of fire (theft of brand-new phone on first day; being attacked by afalling glass case three days later) in an admirable manner. Thanks, too, toEivind Hestetun Thomassen for all of his help in Beijing: font of knowledge,supplier of snus, occasional taxi service and fun drinking buddy, all in one.Honourable mentions also for the Harmony, Tian Yuan Kui and Jings Residenceteams in Pingyao; Pru Goudie at On The Go Tours for welcome assistance withaccommodation; and the excellent chefs, and friendly waitresses, at literallyhundreds of restaurants across the land.
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