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Press - Breakfast Essentials: All Types of Delicious and Unique Breakfast Recipes in an Easy Breakfast Cookbook

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Breakfast Essentials: All Types of Delicious and Unique Breakfast Recipes in an Easy Breakfast Cookbook: summary, description and annotation

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Re-Discover Breakfast.Get your copy of the best and most unique Breakfast recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Breakfast. Breakfast Essentials is a complete set of simple but very unique Breakfast recipes. You will find that even though the recipes are simple, the tastes are quite amazing.So will you join us in an adventure of simple cooking?Here is a Preview of the Breakfast Recipes You Will Learn:How to Scramble EggsMexican Mornings (Scrambled Eggs with Corn Tortillas)Full Irish BreakfastEnglish PancakesClassical Scones ITexas Cajun Egg Sandwich BreakfastHow to Make PorridgeBreakfast Tacos From MexicoBritish Breakfast Muffin BreadKedgeree (Indian Breakfast)Welsh Toast ToppingEasy South American Style Oats for BreakfastOven Oats IICrock Pot Oats IIAustralian BreakfastFrozen Berry CrepesHungarian BreakfastChicken Nugget BreakfastCoconut WaffleButtermilk Greek WaffleAutumn Waffle (Pumpkin, Molasses)Vegan WafflesEasy Chocolate WafflesMaple Fruity CompoteBanana CrepesApple CrepesMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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Breakfast Essentials

All Types of Delicious and Unique Breakfast Recipes in an Easy Breakfast Cookbook

By

BookSumo Press

All rights reserved

About the Author.

BookSumo Press is a publisher of unique, easy, and healthy cookbooks.

Our cookbooks span all topics and all subjects. If you want a deep dive into the possibilities of cooking with any type of ingredient. Then BookSumo Press is your go to place for robust yet simple and delicious cookbooks and recipes. Whether you are looking for great tasting pressure cooker recipes or authentic ethic and cultural food. BookSumo Press has a delicious and easy cookbook for you.

With simple ingredients, and even simpler step-by-step instructions BookSumo cookbooks get everyone in the kitchen chefing delicious meals.

BookSumo is an independent publisher of books operating in the beautiful Garden State (NJ) and our team of chefs and kitchen experts are here to teach, eat, and be merry!

Introduction

Welcome to The Effortless Chef Series ! Thank you for taking the time to purchase this cookbook.

Come take a journey into the delights of easy cooking. The point of this cookbook and all BookSumo Press cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Breakfast. You will find that even though the recipes are simple, the taste of the dishes are quite amazing.

So will you take an adventure in simple cooking? If the answer is yes please consult the table of contents to find the dishes you are most interested in.

Once you are ready, jump right in and start cooking.

BookSumo Press

Table of Contents
Any Issues? Contact Us

If you find that something important to you is missing from this book please contact us at .

We will take your concerns into consideration when the 2 nd edition of this book is published. And we will keep you updated!

BookSumo Press

Legal Notes

ALL RIGHTS RESERVED. NO PART OF THIS BOOK MAY BE REPRODUCED OR TRANSMITTED IN ANY FORM OR BY ANY MEANS. PHOTOCOPYING, POSTING ONLINE, AND / OR DIGITAL COPYING IS STRICTLY PROHIBITED UNLESS WRITTEN PERMISSION IS GRANTED BY THE BOOKS PUBLISHING COMPANY. LIMITED USE OF THE BOOKS TEXT IS PERMITTED FOR USE IN REVIEWS WRITTEN FOR THE PUBLIC.

Common Abbreviations

cup(s)

C.

tablespoon

tbsp

teaspoon

tsp

ounce

oz.

pound

lb

*All units used are standard American measurements

Chapter 1: Easy Breakfast Recipes
How to Scramble Eggs

Ingredients

  • 3 large eggs
  • 1 pinch red pepper flakes
  • 9 cherry tomatoes, halved
  • 2 tbsps crumbled feta cheese
  • 1 tbsp very thinly sliced fresh basil leaves
  • olive oil
  • 1 pinch sea salt

Directions

  • Get a bowl and evenly mix the following: basil, eggs, feta, red pepper flakes, and tomatoes.
  • Fry in hot olive oil for a few secs without any stirring so the eggs set. Then begin to scramble them for 1 min.
  • Ideally you want your eggs to be only lightly set. Remove them from the heat. Season with salt.
  • Enjoy.

Amount per serving (1 total)

Timing Information:

Preparation

Cooking

Total Time

5 m

5 m

10 m

Nutritional Information:

Calories

420 kcal

Fat

33.1 g

Carbohydrates

9.7g

Protein

23.1 g

Cholesterol

575 mg

Sodium

755 mg

* Percent Daily Values are based on a 2,000 calorie diet.

Mexican Mornings (Scrambled Eggs with Corn Tortillas)

Ingredients:

  • 1 tbsp butter
  • 1 (4 oz.) can chopped green chilis
  • 1/2 tomato, chopped
  • 6 large eggs
  • 1/4 cup crushed tortilla chips, or to taste
  • 1/4 cup shredded sharp Cheddar cheese
  • 6 (8 inch) flour tortillas
  • 6 tbsps taco sauce (enchilada sauce), to taste (optional)

Directions:

  • Cook tomato and green chili in hot oil butter for about five minutes before adding eggs and cooking for another 3 minutes.
  • Now add some tortilla chips over the eggs and mix well before turning off the heat and adding cheese.
  • Now cover the pan and let the cheese melt down and the eggs get tender.
  • Get tortillas warm in a microwave for about 30 seconds and fold them around the egg mixture you just prepared.
  • Put some taco sauce over it before serving.
  • Enjoy.

Serving: 6

Timing Information:

Preparation

Cooking

Total Time

10 min

10 min

20 min

Nutritional Information:

Calories

283 kcal

Carbohydrates

30.8 g

Cholesterol

196 mg

Fat

12.2 g

Fiber

2 g

Protein

12.1 g

Sodium

661 mg

* Percent Daily Values are based on a 2,000 calorie diet.

Full Irish Breakfast

Ingredients

  • 2 thick slices turkey bacon
  • 2 beef sausages
  • 1 soda bread farl, sliced in half horizontally
  • 2 potato bread farls
  • 1 tbsp vegetable oil, or as needed
  • 2 slices black pudding, optional
  • 1 tomato, halved
  • 2 eggs

Directions

  • Set your oven to 300 degrees before doing anything else.
  • Stir fry you sausage and bacon and once finished place then in a baking dish and then the oven.
  • Keep the drippings from the bacon and sausage in a pan. Cook your soda farls and potatoes in this pan until golden.
  • In another pan fry your tomato halves and black pudding slices in hot oil for 3 mins. Then put them in the oven with sausage and bacon.
  • Break your eggs in the pan with the grease and fry them for a few mins until the whites get hard the yolks are still runny.
  • Plate the eggs and the contents in the oven for two people.
  • Enjoy.

Amount per serving (2 total)

Timing Information:

Preparation

Cooking

Total Time

5 m

25 m

30 m

Nutritional Information:

Calories

643 kcal

Fat

47.7 g

Carbohydrates

32.4g

Protein

21 g

Cholesterol

227 mg

Sodium

957 mg

* Percent Daily Values are based on a 2,000 calorie diet.

English Pancakes

Ingredients

  • 1/2 C. butter or margarine
  • 1/2 C. packed brown sugar
  • 4 tbsps golden syrup or corn syrup
  • 3 C. rolled oats
  • 1/4 C. raisins

Directions

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