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Copyright 2021 by Americas Test Kitchen
All rights reserved. No part of this book may be reproduced or transmitted in any manner whatsoever without written permission from the publisher, except in the case of brief quotations embodied in critical articles or reviews.
Library of Congress Cataloging-in-Publication Data
Names: Americas Test Kitchen (Firm), author.
Title: The complete cookbook for young scientists : [good science makes great food: 70+ recipes, experiments, & activities] / Americas Test Kitchen.
Description: Boston : Americas Test Kitchen, [2021] | Includes index. | Audience: Ages 8-13 | Audience: Grades 4-6
Identifiers: LCCN 2021014048 (print) | LCCN 2021014049 (ebook) | ISBN 9781948703666 (hardcover) | ISBN 9781948703673 (ebook)
Subjects: LCSH: Cooking--Juvenile literature. | LCGFT: Cookbooks.
Classification: LCC TX652.5 .A4567 2021 (print) | LCC TX652.5 (ebook) | DDC 641.5/123--dc23
LC record available at https://lccn.loc.gov/2021014048
LC ebook record available at https://lccn.loc.gov/2021014049
Ebook ISBN9781948703673
AMERICAS TEST KITCHEN
21 Drydock Avenue, Boston, MA 02210
Distributed by Penguin Random House
Publisher Services
Tel: 800.733.3000
FRONT COVER
Photography: Kevin White
Food Styling: Joy Howard
Editor in Chief: Molly Birnbaum
Executive Food Editor: Suzannah McFerran
Executive Editor: Kristin Sargianis
Senior Editors: Ali Velez Alderfer, Afton Cyrus
Test Cooks: Cassandra Loftlin, Andrea Rivera Wawrzyn
Assistant Editors: Tess Berger, Katy OHara
Senior Science Research Editor: Paul Adams
Design Director: Lindsey Timko Chandler
Deputy Art Director: Allison Boales
Illustrator: Gabi Homonoff
Photography Director: Julie Bozzo Cote
Photographers: Daniel van Ackere, Steve Klise, Kevin White
Food Styling: Joy Howard, Ashley Moore, Elle Simone Scott, Kendra Smith
Photography Producer: Meredith Mulcahy
Photo Shoot Kitchen Team
Test Kitchen Director: Erin McMurrer
Manager: Alli Berkey
Lead Test Cook: Eric Haessler
Test Cooks: Hannah Fenton, Jacqueline Gochenouer, Gina McCreadie, Christa West
Assistant Test Cooks: Kristen Bango, Hisham Hassan
Senior Manager, Publishing Operations: Taylor Argenzio
Imaging Manager: Lauren Robbins
Production and Imaging Specialists: Dennis Noble, Tricia Neumyer, Amanda Yong
Lead Copy Editor: Rachel Showalter
Copy Editors: Christine Campbell, April Poole
Director of Marketing: Sally Calame
Digital Marketing Manager: Kelsey Hopper
Chief Creative Officer: Jack Bishop
Executive Editorial Directors: Julia Collin Davison, Bridget Lancaster
a_prh_5.7.0_c0_r0
OTHER COOKBOOKS BY AMERICAS TEST KITCHEN KIDS
The Complete Cookbook for Young Chefs
#1 New York Times best seller, 2019 IACP Cookbook Award winner for Children, Youth & Family
The Complete Baby and Toddler Cookbook
2020 IACP Cookbook Award nominee for Children, Youth & Family
The Complete Baking Book for Young Chefs
New York Times best seller, 2020 IACP Cookbook Award winner for Children, Youth & Family
My First Cookbook
The Complete DIY Cookbook for Young Chefs
PRAISE FOR AMERICAS TEST KITCHEN KIDS
The inviting, encouraging tone, which never talks down to the audience; emphasis on introducing and reinforcing basic skills; and approachable, simplified recipes make this a notable standout among cookbooks for kids. Booklist, starred review, on The Complete Cookbook for Young Chefs
A must-have booka great holiday buy, too. School Library Journal, on The Complete Cookbook for Young Chefs
Inspiring not just a confidence in executing delicious recipes but encouraging them to build foundational kitchen skills. The Takeout, on The Complete Cookbook for Young Chefs
What a great way to encourage a child to find fun in the kitchen! Tribune Content Agency, on The Complete Cookbook for Young Chefs
The perfect giftAny kid who spends enough time with this book will learn enough to at least make their own school lunchesif not the occasional family meal. Epicurious, on The Complete Cookbook for Young Chefs
For kids who are interested in cooking[The Complete Cookbook for Young Chefs] introduces kids to all the basicsand of course theres a whole lot of easy and very tasty recipes to try. NPRs Morning Edition, on The Complete Cookbook for Young Chefs
Having cooked through several cookbooks from Americas Test Kitchen, I have come to expect thoroughness, thoughtfulness, attention to detail and helpful troubleshooting, all of which create delicious results. It comes as no surprise that when ATK decided to create a cookbook for kids, The Complete Cookbook for Young Chefs, the same standards applied. Dallas Morning News, on The Complete Cookbook for Young Chefs
Americas Test Kitchen has long been a reliable source of advice for home cooks. The kitchen tests tools, techniques and recipes before making recommendations through its TV show, magazines and cookbooks. Now, all that know-how is becoming accessible to kids in The Complete Cookbook for Young Chefs. NPR, on The Complete Cookbook for Young Chefs
This book makes baking accessibleAn inclusive and welcoming text for young chefs. Booklist, on The Complete Baking Book for Young Chefs
A must-have book to keep your young adult cookbook section up-to-date and to support the current trend of creative young bakers. A contemporary and educational cookbook thats once again kid-tested and kid-approved. School Library Journal, starred review, on The Complete Baking Book for Young Chefs
The cooks at Americas Test Kitchen have done a wonderful job of assembling appetizing and slyly audacious recipes for babies and young children. Wall Street Journal, on The Complete Baby and Toddler Cookbook
This wonderfully interactive, non-messy introduction to baking, though especially designed for preschoolers, will be an instant hit with readers of all ages. School Library Journal, on Stir Crack Whisk Bake
The story is a fun concept, and Tarkelas realistic digital illustration offers the pleasing details of a television studio. Publishers Weekly, on Cookies for Santa
This is the perfect subscription for the kid who loves food, picky eaters who you want to get into more adventurous foods, parents who want to share cooking fun with their kids, and generally, any kid who is up for a fun activity. PopSugar, on The Young Chefs Club
Kids will love the colorful site and its plentiful selection of recipes, projects, and cooking lessons. USA Today, on Americas Test Kitchen Kids website