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Best Ever Guacamole Recipes

Boosted Guacamole For Party-Pleasing Results

By: Tyler Sweet

2021 Tyler Sweet, All Rights Reserved.

License Page

This book or any of its content may not be replicated by any means. Copying, publishing, distributing the contents of this publication without the explicit permission of the author is an infringement of the country's copyright law and will leave you liable to litigation. The contents of this book are well researched and fact-checked before printing to ensure that the readers get the best value. The author is not liable or responsible for the wrongful use of the information provided in the contents of this book.

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Table of Contents

Introduction

Guacamole always gets us excited and we love that we can share these thirty ways to tweak it.

Guacamole is such a special add-up to foods, whether starters, snacks, or mains. In this cookbook, we share fun ways to add other foods to guacamole to make it more exciting.

When guacamole is presented, it always creates smiles and so, in this cookbook, we aim to please.

Each recipe brings delight to your platters and we look forward to you enjoying each one of them.

Enjoy!

Simple, Perfect Guacamole

Even if youre making guacamole at its simplest, do not compromise on its excellent taste. Here, we share how to make a guacamole quick-fix thats delicious.

Serves: 4

Prep Time: 10 mins

Ingredients:

• 3 ripe avocados, pitted and peeled
• 1 small red onion, finely diced
• tsp ground cumin
• 1 jalapeno pepper or to taste, cored and finely chopped
• 1 tbsp fresh lime juice
• cup chopped fresh cilantro
• Salt to taste

Instructions:

1. Mash avocados in a bowl using a potato masher or fork to your desired consistency.

2. Add remaining ingredients and fold in well.

3. Serve guacamole.

Chunky Guacamole

We like to call this guacamole salad too. If you like chunky bites in your version, then you will love this one.

Serves: 4

Prep Time: 10 mins

Ingredients:

• 3 ripe avocados, pitted, peeled, and diced
• 1 small red onion, finely diced
• 1 Roma tomato, deseeded and diced
• 1 jalapeno pepper or to taste, cored and finely chopped
• 1 tbsp fresh lime juice
• cup chopped fresh cilantro
• tsp ground cumin
• Salt to taste

Instructions:

1. Add avocados to a bowl along with other ingredients and mix evenly.

2. Serve guacamole.

Bacon Guacamole

Just because bacon is nice on many things. The savoriness, chewy bites, and flavor of bacon crown this guacamole. You cant stop digging in.

Serves: 4

Prep Time: 10 mins

Ingredients:

• 3 ripe avocados, pitted and peeled
• 1 small red onion, finely diced
• 1 jalapeno pepper or to taste, cored and finely chopped
• 1 tbsp fresh lime juice
• cup chopped fresh cilantro
• tsp ground cumin
• 1 tsp chili powder or to taste
• Salt to taste
• 3 bacon slices, cooked and crumbled, divided

Instructions:

1. Mash avocados in a bowl using a potato masher or fork to your desired consistency.

2. Add remaining ingredients except for half of bacon and fold in well.

3. Spread remaining bacon on guacamole and serve.

Chipotle Guacamole

Chipotle in guacamole is such a good idea, which we believe youll enjoy in this very green version.

Serves: 4

Prep Time: 10 mins

Ingredients:

• 3 ripe avocados, pitted and peeled
• 1 small red onion, finely diced
• 1 jalapeno pepper or to taste, cored and finely chopped
• 1 tbsp fresh lime juice
• cup chopped fresh cilantro
• tsp ground cumin
• tsp chipotle chili powder or to taste
• Salt to taste

Instructions:

1. Mash avocados in a bowl using a potato masher or fork to your desired consistency.

2. Add remaining ingredients and fold in well.

3. Serve guacamole.

Egg Guacamole

Adding egg to guacamole may not be your first thought but wow! This version is a splurge. Youll love it!

Serves: 4

Prep Time: 10 mins

Ingredients:

• 3 ripe avocados, pitted and peeled
• medium white onion, finely diced
• 1 jalapeno pepper or to taste, cored and finely chopped
• 1 tbsp fresh lime juice
• tsp ground cumin
• cup chopped fresh cilantro
• Salt and black pepper to taste
• 2 hard boiled eggs, peeled and finely diced

Instructions:

1. Mash avocados in a bowl using a potato masher or fork to your desired consistency.

2. Add remaining ingredients and fold in well.

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