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Randy James - Why Cows Need Names: And More Secrets of Amish Farms

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Randy James Why Cows Need Names: And More Secrets of Amish Farms
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Why Cows Need Names: And More Secrets of Amish Farms: summary, description and annotation

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An inspiring glimpse into the struggles of a young Amish farm family

Agriculture continues to be the largest industry in the United States with over 2.2 million farms. Amazingly, well over 100,000 new small family farms have sprung up in the past few years . . . and almost no one noticed.

Why Cows Need Names follows one young Amish family as they dream about and then struggle to establish a profitable and quintessentially American small farm. The story starts with Eli Gingerichs first timid phone call to author Randy James, the county agricultural agent in Ohios Geauga Amish Settlementthe fourth-largest Amish settlement in the worldand traces the familys progress over the next five years. Through gentle dialogue and true stories, James captures the challenges of creating a simple business plan that will lead to the familys radiant success or dismal failure. As the narrative unfolds, readers get a rare glimpse into what its like to work in the fields with draft horses; in the barn with cows, calves, children, and Chip the family dog; or to sit at the table talking with family and friends over a noontime meal. A picture emerges of how quietly living a shared goal and doing without during hard times can strengthen families and provide an appreciation for what is truly important in life.

In addition to the business aspects and day-to-day farm activities, James interweaves commentary on our complex relationships with animals. The stark differences in the way animals are treated and valued in agribusinesses versus on small family farms is a recurring theme, as is debunking the myth that bigger is always better in American agriculture.

Surrounded by a factory-farm world, the Gingerich family employs a business model that flatly rejects the dogma of economies of scale and instead focuses on the diversity, flexibility, and efficiency that only a small family farm can capture. Why Cows Need Names provides a partial roadmap, not only for other small farms but for the many thousands of family businesses that are created each year and largely ignored in our national psyche. It will appeal to anyone interested in business management, our food supply, animal welfare, and Amish family life.

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Why Cows Need Names Why Cows Need Names and More Secrets of Amish Farms - photo 1

Why Cows Need Names
Why Cows Need Names

and More Secrets of Amish Farms

Randy James

Black Squirrel BooksPicture 2

an imprint of The Kent State University Press

Kent, Ohio 44242 www.KentStateUniversityPress.com

Picture 3 BLACK SQUIRREL BOOKS

Frisky, industrious black squirrels are a familiar sight on the
Kent State University campus and the inspiration for Black
Squirrel Books, a trade imprint of The Kent State University Press.

www.KentStateUniversityPress.com

2013 by The Kent State University Press, Kent, Ohio 44242
All rights reserved
Library of Congress Catalog Card Number 2012043636
ISBN 978-1-60635-168-0
Manufactured in the United States of America

Library of Congress Cataloging-in-Publication Data
James, Randy, 1955
Why cows need names : and more secrets of Amish farms / Randy James.

pages cm

Sequel to: Why cows learn Dutch. 2005.

ISBN 978-1-60635-168-0 (hardcover)

1. Farm lifeOhioGeauga County. 2. FarmsOhioGeauga County.
3. Amish farmersOhioGeauga CountyBiography. 4. Dairy farmers
OhioGeauga CountyBiography. I. James, Randy, 1955 Why cows learn
Dutch. II. Title.

S521.5.O3J36 2013

636'.0109771336dc23

2012043636

17 16 15 14 13 5 4 3 2 1

Dedicated to the people of
the Geauga Settlement

Contents

The Geauga Amish settlement is a real community centered in Geauga County in northeast Ohio. The stories in this book are true, though most of the names, farm locations, and some other details have been changed to preserve the anonymity of the Amish farm families. Much of the dialogue is verbatim. However, the dialogue is reconstructed from notes since any recording device would be a major impediment to a free-flowing conversation with Amish people. Some of the conversations and a few of the characters are composites of various conversations and individuals in the settlement. Some of the dialogue and sentence structure may seem somewhat formal, or even a little archaic. Without a constant barrage of TVs, radios, computers, and cell phones, the syntax of Amish conversation often varies slightly from the larger non-Amish community. In addition, nearly everyone in the community is bilingual, with Pennsylvania Dutch being the language of the home and family.

While the Amish faith traces its origins to central Europe, all of the approximately 300 Amish settlements existing today are in the United States and Canada. Both the number of Amish people and the number of settlements are rapidly increasing, and the Geauga settlementwith over 2,500 householdsis the fourth largest of all Amish settlements.

The farming practices and other customs discussed in this book are specific to the Geauga settlement and do not reflect all Amish settlements. Specific customs and practices between, and even within, settlements vary widely and change over time. For example, farmers in some settlements use tractors for fieldwork; in other settlements, tractors can only be used as stationary engines in the barnyard; and still other settlements forbid tractors altogether. In a compendium of settlements arranged from liberal to conservative by the number of modern farm technologies allowed, the Geauga settlement would be placed near the conservative end.

This book simply would not have been possible without the support of my wife and cheerleader, Barbara. She has read and reread every word and helped to shape the work by listening to my ideas and challenges and occasionally nudging me gently back to the computer. A big thank-you goes out to my dear friend Linda Jones for taking the time to rein in my wayward commas, run-on sentences, and overly creative punctuation. Much appreciation goes to Bill Pappas for using his considerable expertise and equipment to produce the authors photo and to Claude Clayton Smith, author of Ohio Outback: Learning to Love the Great Black Swamp, for his immensely helpful review of the manuscript. Thanks also to Joyce Harrison and all of the other wonderful folks at the Kent State University Press who have somehow managed once again to make publishing a warm, friendly, and exciting process. And a special thank-you to my copy editor, Rebekah Cotton, for her thoughtful review and many suggestions that helped to craft the final manuscript.

It is beyond my ability to explain how deeply indebted I am to the hundreds of Amish people in the Geauga settlement, who for over 30 years have opened their farms and homes to patiently teach a Yankee about the plain life. Their openness and friendship is a privilege I cherish each day. Finally, I need to especially thank the Gingerich family (name changed) for inviting me along on their five-year journey to start a new farm.

Were thinking about starting to farm, and my cousin Mahlon said I should talk to you.

Its a cold, gray, late winter day in March of 2005, and Eli Gingerich is on the line. The full round texture of his voice rearranges the cobwebs of my memory until a 30-something, bearded face comes dimly into focus.

Here we go again. Another young Amish couple who want to make a living on their own farm. Dont these people read the papers? Havent they heard about the plight of the American farmer? Nearly every other county agent, farmer, and university professor I know would laugh and tell this foolish young man that it cannot be done. Its a modern, efficient, huge factory farm world, and the idea of starting up a new small family farm, well, it just sounds silly.

But its not silly, and Eli knows it. His cousin Mahlon is a young Amish man who went out on a financial limb and bought his fathers farm a few years back. Things were pretty tight for a year or so, but hes doing fine now. More than fine: the family works and plays together every day, and the farm generates enough income to pay off the debt and support Mahlon, his wife, and now four children.

Since February of 1980 Ive had the honor of being the county agricultural agent in Geauga County, Ohio. The county is located in the heart of the snowbelt, just east of Cleveland, and is the center of the fourth largest Amish settlement in the world. Over the past 30 years or so, Ohio has lost roughly one-third of all its farms. Yet in Geauga County, where small family farms are the rule, not the exception, new farms are reasonably common. Farm numbers have almost doubled here during those same three decades. The USDA Census of Agriculture tells us that the county went from a little over 500 farms back in the 1970s to over 1,000 now. Around half, or a little more, of the farms in the county are Amish; the rest are non-Amish small family farms. Perhaps surprisingly, in recent years both the Amish and non-Amish areas of the county have seen similar robust increases in local farm numbers. So the bottom line around these parts is, whether youre Amish or not, the idea of starting a new small family farm isnt silly at all.

Well, Eli, what kind of a farm are you thinking about?

There are a few moments of silence until he hesitantly says, Dairy, I think. I mean, thats what I think wed like to do.

Okay, what part of it do you want to talk over with me?

Finances and stuffwell, everything really. I guess the big question is: do you think theres any way we can make a go of it?

Yeah, that is the big question and as always it makes me profoundly uncomfortable when it is pointed in my direction. There are no canned answers. Each family, and each farm, faces its own unique set of challenges and opportunities. The simple truth is some new farms make it and others dont. The hard part is trying to predict which one is likely to flourish and which one will probably fail.

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