Make this pudding and serve with whipped cream. Your friends and family members will love this chocolate dessert. Cooking Time: 40 minutes Serving Size: 10 servings List of Ingredients: 2 cups raw chocolate 1 cup peanut butter 1 tsp. butter 1 cup whipped cream, whipped to form stiff peaks 2 eggs cup sugar cup cornstarch 1 cup milk IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1. butter 1 cup whipped cream, whipped to form stiff peaks 2 eggs cup sugar cup cornstarch 1 cup milk IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1.
Melt the chocolate with vanilla extract and leave to cool. 2. Boil milk in a saucepan, add sugar, peanut butter, cornstarch and whisk continuously. 3. Pour in chocolate mixture and stir. 4.
Transfer into serving bowls and place into the freezer for 20 minutes. 5. Top with whipped cream while serving.
(2) Fudgy Chocolate Brownies
This soft brownie recipe is the perfect combination of chocolate and butter. Cooking Time: 40 minutes Serving Size: 6 servings List of Ingredients: 2 cups all-purpose flour 1 tsp. baking soda 4 eggs cup butter 1 pinch salt 1 cup milk cup caster sugar 4 Tbsp. cocoa powder 1 tsp. vanilla extract 1 cup raw chocolate, molten IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1. vanilla extract 1 cup raw chocolate, molten IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1.
Preheat oven to 355F. 2. Crack eggs into a bowl and beat with electric beater until fluffy. 3. Add butter, milk, sugar, vanilla extract and beat well. 4.
Now sift together flour, cocoa powder, salt, baking powder, baking soda and transfer into eggs mixture, beat again. 5. Add in molten chocolate and combine well. 6. Transfer into greased pan and bake for 40 minutes. 7.
Leave to cool and slice according to desire.
(3) Chocolate Biscotti
A perfect snack recipe with the crust of biscuits, flavored with molten chocolate. Cooking Time: 50 minutes Serving Size: 6 servings List of Ingredients: 3 package biscuits cup corn flour 2 cups milk cup water cup sugar cup butter, melted 1 cup cocoa powder 2 cups chocolate chips cup chocolate syrup IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1. In a food processor add biscuits and pulse 2-3 times. 2. 3. 3.
Add corn flour in the cup with water and mix well. 4. In a saucepan add milk, sugar and stir well. 5. Pour in it cornflour mixture and stir continuously until milk is thickened. 6.
Now take a large dish and spread crumbled biscuits, pour melted butter, melted chocolate, and finally top with chocolate syrup. 7. Place into freezer for 20 minutes. 8. Serve and enjoy.
(4) White Chocolate Pudding
This recipe is super easy to make and super delicious.
Cooking Time: 20 minutes Serving Size: 6 servings List of Ingredients: 3 eggs 1 cup milk cup sugar 200g milk chocolate, melted 1 tsp. vanilla extract 1 cup chocolate powder cup berries 1 cup pineapple, chunks IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1. In a large bowl, add eggs and beat until fluffy. 2. Add in sugar, vanilla, chocolate powder, milk chocolate and beat again for 1-2 minutes. 3.
Gradually add milk and beat until batter becomes creamy. 4. Preheat oven to 355F. 5. Transfer batter into the greaced tray and bake for 15 minutes. 6.
Now leave to cool. 7. Shower berries on top. 8. Serve and enjoy.
(5) Chocolate Covered Bananas
An amazing, sweetened desert for the kids.
Cooking Time: 40 minutes Serving Size: 12 servings List of Ingredients: 6 bananas, halved 1 cup dark chocolate 1 cup salted pistachios, crushed 12 ice-cream sticks 2 Tbsp. butter IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1. Melt the chocolate with butter and leave to cool. 2. Insert ice-cream sticks into bananas and dip into melted chocolates then roll out into pistachios. 3.
Place on a platter and freeze for 40 minutes. 4. Serve and enjoy.
(6) Chocolate Cake with Strawberry Filling
If you love cakes with hidden flavored surprises, then this is the treat for you. Cooking Time: 40 minutes Serving Size: 8 servings List of Ingredients: 2 cups all-purpose flour cup yogurt cup strawberry pie filling 4 eggs cup butter 1 pinch salt 1 cup milk cup caster sugar 4 Tbsp. vanilla extract 4 Tbsp. chocolate syrup 1 cup chocolate chips cup sugar syrup cup mangoes, chopped cup strawberries, chopped IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1. chocolate syrup 1 cup chocolate chips cup sugar syrup cup mangoes, chopped cup strawberries, chopped IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII Instructions: 1.