B. J. Hanson - The Everything Soup Cookbook

THE EVERYTHING SOUP COOKBOOK

300 mouthwatering recipes from heartwarming chicken noodle to sumptuous lobster bisque

B. J. Hanson

Copyright 2002, F+W Publications, Inc.

All rights reserved. This book, or parts thereof, may not be reproduced in any form without permission from the publisher; exceptions are made for brief excerpts used in published reviews.

An Everything Series Book. Everything and everything.com are registered trademarks of F+W Publications, Inc.

Published by Adams Media, an F+W Publications Company 57 Littlefield Street, Avon, MA 02322 U.S.A. www.adamsmedia.com

ISBN 13: 978-1-58062-556-2 (paperback)

ISBN 13: 978-1-60550-571-8 (EPUB)

ISBN 10: 1-58062-556-8

Printed in the United States of America.

J I H G F E

Library of Congress Cataloging-in-Publication Data

Hanson, B.J.

The everything soup cookbook / B.J. Hanson.

p. cm. (Everything series)

ISBN 1-58062-556-8

ISBN 13: 978-1-60550-571-8 (EPUB)

1. Soups. I. Title. II. Series.

TX757 .H36 2002

641.813 dc21

2002008440

Many of the designations used by manufacturers and sellers to distinguish their products are claimed as trademarks. Where those designations appear in this book and Adams Media was aware of a trademark claim, the designations have been printed in initial capital letters.

This publication is designed to provide accurate and authoritative information with regard to the subject matter covered. It is sold with the understanding that the publisher is not engaged in rendering legal, accounting, or other professional advice. If legal advice or other expert assistance is required, the services of a competent professional person should be sought.

From a Declaration of Principles jointly adopted by a Committee of the American Bar Association and a Committee of Publishers and Associations

Illustrations by Barry Littmann.

This book is available at quantity discounts for bulk purchases. For information, call 1-800-289-0963.

Visit the entire Everything series at everything.com

THE Series

Dear Reader,

There's something about a big pot of soup simmering on the stove that creates a sense of contentment, warmth, and comfort. Mom's homemade chicken noodle soup served up hot always seemed to make even the worst cold recede bit by bit. Sitting down to a big bowl of tomato soup and a grilled cheese sandwich in the cold winter months warms any chill.

Soup isn't only a comfort food however. You can serve it as an appetizer or make a huge pot for a full crowd of friends and family. Soups aren't only winter fare. In fact, a soothing cup of gazpacho on a hot summer day will cool you right down.

I've had a lot of fun writing The Everything Soup Cookbook. It is my hope that you will open it up and find a soup for every occasion. Whether you're in the market to try your hand at lobster bisque, or you just want a new idea for your favorite chowder or chili, I hope that you enjoy serving up these soups as much as I've enjoyed pulling them together for you.