Lauren Beaty - 35 More Slow Cooker Chicken Recipes: Healthy, Easy to Make Chicken Breasts, Thighs, Wings for Your Slow Cooker

35 More Slow Cooker Chicken Recipes: Healthy, Easy to Make Chicken Breasts, Thighs, Wings for Your Slow Cooker by Lauren Beaty All Rights Reserved. No part of this publication may be reproduced in any form or by any means, including scanning, photocopying, or otherwise without prior written permission of the copyright holder. Copyright 2014 Lauren Beaty Dedication This book is dedicated to all kids who love their Mom's chicken. Preface Slow cooker and chicken are two words that go very well together in my vocabulary. I'm sure some of you would like to know why. Well, here goes! First of all, my slow cooker has become my favorite appliance in the kitchen because it is a tremendous time saver for me.

And, since chicken is my family's favorite food, I can prepare tons of delicious chicken recipes for them without spending all day in the kitchen. I know all of us have days when we are going to get home late or have no idea what time our loved ones are coming in, so wouldn't it be great if we could have a meal ready to place on the table no matter what time everyone arrived home for dinner? With that said, I decided I wanted to make it a little easier for you to prepare a meal so there would not be any waiting or complaining from the fam. So, I researched and put together some of my favorite slow cooker chicken recipes so you would have a good selection to choose from In this cookbook, you'll find 35 slow cooker chicken side dish, appetizer and main dish recipes that are easy to cook and difficult to mess up. I know you are going to enjoy the extra time you can spend with those you love. So, keep your family happy and let them try one of these 35 More Slow Cooker Chicken recipes you prepared in your time saver kitchen appliance. I hope you'll love these as much as I do!

Chicken Topped W/ Sweet Onion

Try this easy slow cooker chicken and sweet onion recipe that takes only a few ingredients.

This might be one you want to add to your "cook more often" list. Ingredients: Whole chicken - 1 (3 lb.) Soy sauce - 3/4 c. (low-sodium) Vinegar - 1/2 c. Garlic - 8 cloves Sweet onion - 1 (small) Cooking Directions: STEP 1: Cut chicken into pieces, then add chicken to your slow cooker. STEP 2: Crush the garlic cloves and slice the sweet onion. STEP 3: Mix the soy sauce, vinegar, crushed garlic cloves and sliced sweet onion in a small:bowl and pour mixture over the chicken.

STEP 4: Place cover on slow cooker and cook 6 - 8 hours on low.

Lemon Chicken Wings W/ Molasses

How many times have you put off preparing chicken wings because you just didn't have the time? Try this slow cooker recipe and have wings ready for your loved ones or dinner guests even when your day has been hectic. Ingredients: Chicken wings - 5 1/2 lb. Molasses - 1/4 c. Worcestershire sauce - 2 Tbsp. Salsa - 1 Tbsp.

Chile sauce - 1 bottle (12 fluid oz.) Garlic powder - 1 tsp. Chili powder - 2 1/2 tsp. Fresh lemon juice - 1/4 c. Hot pepper sauce - 3 drops Salt - 2 tsp. Cooking Directions: STEP 1: Split the chicken wings and discard tips. STEP 2: Put the chicken wings in your slow cooker.

STEP 3: Add the molasses, Worcestershire sauce, salsa, chili sauce, garlic powder, chili powder, lemon juice, hot pepper sauce and salt to a medium bowl and mix well. STEP 4: Now, pour mixture over the chicken wings. STEP 5: Place cover on slow cooker and cook 5 hours on medium low.

Chicken Pasta & Cream Cheese

This is the perfect meal to prepare for your family when you know are going to have a very busy day. They will appreciate the thought of you wanting to make sure there's always a great meal waiting for them no matter how hectic your day has been.. (skinless, boneless) Condensed cream of mushroom soup - 1 can (10.75 oz. low-sodium) Italian Dressing and Marinade - 1/4 c. low-sodium) Italian Dressing and Marinade - 1/4 c.

Cream Cheese - 4 oz. Dry white wine - 1/4 c. Angel hair pasta - 1/2 lb. Fresh parsley - 2 Tbsp. Cooking Directions: STEP 1: Lay out the cream cheese to let it soften. STEP 2: Cut the chicken into bite-size pieces and chop the parsley.

STEP 3: Add the chicken pieces to your slow cooker. STEP 4: In a bowl, beat the mushroom soup, Italian dressing, softened cream cheese and white wine with a whisk until mixture is well blended, then pour over the chicken. STEP 5: Place cover on slow cooker and cook 4 - 5 hours on low or 2 - 3 hours on high. STEP 6: Approximately 15 minutes before chicken has finished cooking, cook the pasta as directed on package & drain. STEP 7: Top cooked pasta with chicken mixture and chopped parsley before serving.

Chicken & Peas W/ Diced Tomatoes

Chicken breasts topped with diced tomatoes w/ basil and cooked with peas makes a wonderful dinner served with rice or potatoes.

Ingredients: Chicken breast halves - 5 (6 oz. boneless, skinless) Soy sauce - 2 Tbsp. Diced tomatoes with basil - 1 (16 oz. can) Dry mustard - 1 Tbsp. Garlic - 2 Tbsp. pkg.) Cooking Directions: STEP 1: Add the chicken breasts to your slow cooker. pkg.) Cooking Directions: STEP 1: Add the chicken breasts to your slow cooker.

STEP 2: Mince the garlic. STEP 3: Put the soy sauce, diced tomatoes w/ basil, dry mustard and minced garlic in a bowl and mix well, then pour over the chicken breasts. STEP 4: Place cover on slow cooker and cook 7 hours on low. STEP 5: Now, stir in the frozen peas and cook an additional hour.

Shredded Chicken, Corn & Beans

Put your slow cooker to work overnight with this shredded chicken and bean recipe and you'll have a meal ready for lunch or dinner or whenever your family yells "Let's Eat." Ingredients: Chicken breast halves - 4 (boneless, skinless) Salsa - 1 jar (16 oz.) Chili powder - 1 tsp Garlic powder - 2 tsp. Ground cumin - 1 tsp.

Salt Ground black pepper Pinto beans - 1 can (15 oz.) Mexican-style corn - 1 can (11 oz.) Cooking Directions: STEP 1: The night before eating, put chicken and salsa in your slow cooker. STEP 2: Add the chili powder, garlic powder, ground cumin, salt and ground black pepper to taste. STEP 3: Place cover on slow cooker and cook on low 6 - 8 hours. STEP 4: Approximately 3 to 4 hours before time to eat, shred the chicken with 2 forks. STEP 5: Add the shredded chicken back into the slow cooker and continue cooking. STEP 6: Now, stir the pinto beans and Mexican style- corn into the slow cooker and mix well.

STEP 7: Let mixture simmer until ready to serve.

Simple Slow Cooked Chicken & Gravy

This chicken and gravy is absolutely out of this world served with mashed potatoes and green beans. The herb seasoning just adds that extra flavor that makes it taste and smell fantastic. Ingredients: Chicken breast halves - 3 (skinless, boneless) Turkey gravy - 1 jar (12 oz.) Soy sauce - 1 tsp. Herb seasoning blend - 1/2 tsp. (salt-free) Paprika - 1/2 tsp.

Cooking Directions: STEP 1: Add the chicken breast halves and turkey gravy to your slow cooker. STEP 2: Next, add the soy sauce, herb seasoning blend and paprika. STEP 3: Place cover on slow cooker and cook 4 hours on high or 6 to 8 hours on low. STEP 4. Cut chicken breast halves into pieces before serving.

Chicken Topped W/ Cheese & Sauce

This slow cooker chicken topped with spaghetti sauce and Mozzarella cheese and served with steamed broccoli and a salad makes a great Italian meal.

Ingredients Chicken breasts - 18 oz. (skinless, boneless) Spaghetti sauce (your favorite) - 1 jar Shredded Mozzarella Cheese - 1 1/2 c. Cooking Directions STEP 1: Put frozen chicken breasts in your slow cooker. STEP 2: Then, spoon the spaghetti sauce over the chicken breasts. STEP 3: Place cover on slow cooker and cook 6 to 8 hours on low. STEP 4: Approximately 15 minutes before serving, sprinkle the shredded Mozzarella cheese over the chicken breasts and spaghetti sauce.