Chow - Easy Oatmeal Cookbook
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- Book:Easy Oatmeal Cookbook
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Easy Oatmeal Cookbook
The Effortless Chef Series
By
Chef Maggie Chow
Copyright 2015 by Saxonberg Associates
All rights reserved
Published by
BookSumo, a division of Saxonberg Associates
http://www.booksumo.com/
Stay To the End of the Cookbook and Receive.
I really appreciate when people, take the time to read all of my recipes.
So, as a gift for reading this entire cookbook you will receive a massive collection of special recipes.
Read to the end of and get my Easy Specialty Cookbook Box Set for FREE !
This box set includes the following:
- Easy Sushi Cookbook
- Easy Dump Dinner Cookbook
- Easy Beans Cookbook
Remember this box set is about EASY cooking.
In the Easy Sushi Cookbook you will learn the easiest methods to prepare almost every type of Japanese Sushi i.e. California Rolls, the Perfect Sushi Rice, Crab Rolls, Osaka Style Sushi , and so many others.
Then we go on to Dump Dinners. Nothing can be easier than a Dump Dinner. In the Easy Dump Dinner Cookbook we will learn how to master our slow cookers and make some amazingly unique dinners that will take almost no effort .
Finally in the Easy Beans Cookbook we tackle one of my favorite side dishes: Beans. There are so many delicious ways to make Baked Beans and Bean Salads that I had to share them.
So stay till the end and then keep on cooking with my Easy Specialty Cookbook Box Set !
Maggie Chow is the author and creator of your favorite Easy Cookbooks and The Effortless Chef Series . Maggie is a lover of all things related to food. Maggie loves nothing more than finding new recipes, trying them out, and then making them her own, by adding or removing ingredients, tweaking cooking times, and anything to make the recipe not only taste better, but be easier to cook!
For a complete listing of all my books please see my author page at:
http://amazon.com/author/maggiechow
Welcome to The Effortless Chef Series ! Thank you for taking the time to download the Easy Oatmeal Cookbook . Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Oatmeal. You will find that even though the recipes are simple, the taste of the dishes is quite amazing.
So will you join me in an adventure of simple cooking? If the answer is yes (and I hope it is) please consult the table of contents to find the dishes you are most interested in. Once you are ready jump right in and start cooking.
Chef Maggie Chow
If you find that something important to you is missing from this book please contact me at .
I will try my best to re-publish a revised copy taking your feedback into consideration and let you know when the book has been revised with you in mind.
: )
Chef Maggie Chow
ALL RIGHTS RESERVED. NO PART OF THIS BOOK MAY BE REPRODUCED OR TRANSMITTED IN ANY FORM OR BY ANY MEANS. PHOTOCOPYING, POSTING ONLINE, AND / OR DIGITAL COPYING IS STRICTLY PROHIBITED UNLESS WRITTEN PERMISSION IS GRANTED BY THE BOOKS PUBLISHING COMPANY. LIMITED USE OF THE BOOKS TEXT IS PERMITTED FOR USE IN REVIEWS WRITTEN FOR THE PUBLIC AND/OR PUBLIC DOMAIN.
cup(s) | C. |
tablespoon | tbsp |
teaspoon | tsp |
ounce | oz |
pound | lb |
*All units used are standard American measurements
Ingredients
- 1 C. steel cut oats
- 3 1/2 C. water
- 1 C. peeled and chopped apple
- 1/2 C. raisins
- 2 tbsps butter
- 1 tbsp ground cinnamon
- 2 tbsps brown sugar
- 1 tsp vanilla extract
Directions
- For 7 hours on low cook the following in your crock pot: vanilla extract, oats, brown sugar, water, cinnamon, apples, butter, and raisins.
- Enjoy with milk.
Amount per serving (6 total)
Timing Information:
Preparation | Cooking | Total Time |
15 m | 6 h | 6 h 15 m |
Nutritional Information:
Calories | 208 kcal |
Fat | 5.6 g |
Carbohydrates | 37.2g |
Protein | 3.9 g |
Cholesterol | 10 mg |
Sodium | 35 mg |
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients
- 3 1/2 C. plain or vanilla soy milk
- 1/4 tsp salt
- 2 C. rolled oats
- 1/4 C. pure maple syrup
- 1/3 C. raisins
- 1/3 C. dried cranberries
- 1/3 C. sweetened flaked coconut
- 1/3 C. chopped walnuts
- 1 (8 oz.) container plain yogurt (optional)
- 3 tbsps honey (optional)
Directions
- Boil your milk in a large pan. Then combine in cranberries, oats, raisins, and maple syrup.
- Let this cook, boiling, for 6 mins. Then shut off the heat and add in your coconuts and walnuts.
- Before eating add a dollop of honey and yogurt.
- Enjoy.
Amount per serving (6 total)
Timing Information:
Preparation | Cooking | Total Time |
5 m | 10 m | 15 m |
Nutritional Information:
Calories | 379 kcal |
Fat | 10.4 g |
Carbohydrates | 63.1g |
Protein | 11.6 g |
Cholesterol | 2 mg |
Sodium | 212 mg |
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients
- 1 egg, beaten
- 1 3/4 C. milk
- 1/2 C. packed brown sugar
- 1 C. rolled oats
- 2 tbsps butter
Directions
- Get a big pot and pour in your milk then add: brown sugar and beaten eggs.
- Get everything boiling and continually stir the mix for about 4 mins.
- Shut off the heat and then add your butter.
- Let the butter melt.
- Enjoy warm.
Amount per serving (3 total)
Timing Information:
Preparation | Cooking | Total Time |
5 m | 10 m | 15 m |
Nutritional Information:
Calories | 357 kcal |
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