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Ava Archer - Delicious Recipes from Around the World: Visit Your Favorite Countries Without A Visa

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Cooking is fun, and different parts of the world also have something yummy to bring to the table. In this recipe book, we are traveling around the world via delicious dishes that you can make in the comfort of your home. So, if you love food as we do, get seated, enjoy yourself.

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Delicious Recipes from Around the World
Visit Your Favorite Countries Without A Visa
Ava Archer
Copyright 2020 by Ava Archer. All Rights Reserved.
License You are not allowed to sell publish print copy disseminate or - photo 1
License
You are not allowed to sell, publish, print, copy, disseminate or distribute the content of this book. Only the author can permit these actions. If in any way you have an illegal copy please delete it immediately and purchase the legal version.
The author doesnt take responsibility for any action that the reader has taken following the information in the book. This book is an informational tool and the author has done everything to make sure that the information in the book is accurate. So, every step that you take following the content must be taken with caution.
A Special Gift for My Faithful Reader I love giving gifts It makes people - photo 2
A Special Gift for My Faithful Reader
I love giving gifts. It makes people smile, and smiling is the best thing in the world. That is why I am giving you a special gift, special discounts and free e-books every day. Yes, every day. All you need to do is just to subscribe. I know that as a book lover you will enjoy every free book you will receive. Plus, you will save money.
Subscribe for this deal by just filling out the box. Once I have your email you will get free e-books and offers. I will make sure to inform you even when an offer is about to expire. Take advantage of this offer and enjoy the new e-books that you will get in your email.
httpsavagetresponsepagescom Table of Contents Introduction If you - photo 3
https://ava.getresponsepages.com
Table of Contents Introduction If you have wanted to visit a country do it - photo 4
Table of Contents
Introduction
If you have wanted to visit a country do it for the food and sites Food will - photo 5
If you have wanted to visit a country, do it for the food and sites. Food will leave lasting memories you cannot forget. It is yummy in your tummy forever.
1. Bhutan Ema Datshi
To get us and our palette started this Bhutanese dish will get you salivating - photo 6
To get us and our palette started, this Bhutanese dish will get you salivating and sweating too.
Serves 4
Cook time 30 minutes
Ingredients
  • 3 tsp powder milk
  • 2 large sticks cheese
  • 1 large tomato
  • 2 large onions
  • 5 green chilies
  • Salt to taste
  • 2 cups water
Method
Chop all vegetables lengthwise
Add the tomatoes, chili, and onion into a pot of water and bring to a boil
Add the cheese and milk. Then, stir until cheese is melted
Season to taste and serve
2. Global Southern Fried Lobster
Just like fried chicken the spices on this chicken are one level higher - photo 7
Just like fried chicken, the spices on this chicken are one level higher.
Serves 4
Cook time 45 minutes
Ingredients
  • 500g lobster meat tail
  • 2 cups buttermilk
  • 1 cup flour
  • 1 egg beaten
  • 1 tsp pepper
  • 1 tsp onion powder
  • Salt and pepper
  • Oil for frying
Method
Season the lobster with the pepper, onion, and salt
Add the black pepper to the flour and set aside
Heat up the oil
Dip the pieces in buttermilk, flour, eggs, and flour
Set it into the frying oil until brown and crisp
Serve with a mayo/mustard dipping sauce
3. Akki Roti All the Way India
Indians love flat food that can be eaten with their hands and this Roti is - photo 8
Indians love flat food that can be eaten with their hands, and this Roti is yummy
Serves 2
Cook time 60 minutes
Ingredients
  • 1 cup rice flour
  • cup water
  • 2 tbsp chopped spinach, scallions, coriander, and curry leaves
  • 2 chilies chopped
  • Salt to taste
  • Oil for the pan
Method
Bring the rice flour over low heat and stir until the dough is cooked
Take it off the fire and set aside to cool down
Add the chopped veggies and herbs and knead into a pliable dough
Divide into a ball, roll out and cook in a pan drizzled with oil
Cook until brown on both sides
Serve with yogurt and sauces
4. Afghani Bolani
Afghanistan is known for so many things but they have good food healthy - photo 9
Afghanistan is known for so many things, but they have good food healthy, delicious, and easy to make food.
Serves 8
Cook time 60 minutes
Ingredients
  • 500g already made bread dough
  • 750g cooked chopped potatoes
  • 300g spinach leaves
  • 250g chopped cilantro and scallions
  • 100g red and green bell peppers chopped
  • 1 tsp black pepper and cumin
  • Salt
  • Oil for frying
Method
Make the filling
To a little oil in a pan, fry the scallions, potatoes, and spinach for a while
Add the cilantro and seasoning and fry well.
Set aside while you work on the dough
Divide the dough into 8 -10 parts
Roll each one flat and fill one half with the filling
Cover with the other half and fry until brown
5. Khachapuri (Cheese Bread)
We are now on our way to Israel with this very delicious bread with all your - photo 10
We are now on our way to Israel with this very delicious bread with all your favorite things in it.
Serves 3
Cook time 50 minutes
Ingredients
  • 500g store-bought rich milk dough
  • The stuffing
  • 1kg Imeruli cheese
  • 1 egg
  • The topping
  • 2 egg yolks
  • 1 tbsp milk
  • 1 tbsp butter
Method
Let the dough thaw
Mix the cheese with the eggs for the stuffing
Divide the dough into three, roll it out and fill them with the stuffing
Press the stuffing flat into the dough
Mix the yolks and milk and brush the dough with it
Bake until brown
Brush the bread with melted butter before service
6. Indian Mango Lassi
When food comes drinks this is the one loved all the way from India It is - photo 11
When food comes drinks, this is the one loved all the way from India. It is healthy and subtle on the tongue.
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