Souksisavanh - Super Easy Burgers: 69 Really Simple Recipes
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- Book:Super Easy Burgers: 69 Really Simple Recipes
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Super Easy Burgers: 69 Really Simple Recipes: summary, description and annotation
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The first book in the Super Easy series, Super Easy Burgers includes 69 easy recipes for burgers of all varieties. From classic (Burger with Pickles and Onions, Bacon Cheeseburger) to exotic (Pineapple Mango Chicken Burger, Honey Mustard Duck Confit Burger), the recipes feature a wide range of flavors, but are all incredibly straightforward. Each recipe includes pictures of the burger ingredients, so beginner cooks are able to visualize the recipe steps and watch their grocery list turn into dinner, right before their eyes. Perfect for weeknight meals or weekend barbecues, theres a burger in Super Easy Burgers for everyone!
Souksisavanh: author's other books
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Super Easy Burgers: 69 Really Simple Recipes — read online for free the complete book (whole text) full work
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Translation copyright 2018 by Hachette Livre (Marabout)
Photographs copyright 2018 by Charlotte Lascve
All rights reserved.
Published in the United States by Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC, New York. Originally published in France as Burger Super Facile by Marabout, a division of Hachette Livre, Paris, 2017. Copyright 2017 by Hachette Livre (Marabout).
crownpublishing.com
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CLARKSON POTTER is a trademark and POTTER with colophon is a registered trademark of Penguin Random House LLC.
Library of Congress Cataloging-in-Publication Data
Names: Souksisavanh, Orathay, author. | Translation of: Souksisavanh, Orathay. Burger super facile.
Title: Super easy burgers : 69 really simple recipes / Orathay Souksisavanh.
Other titles: Burger super facile. English
Description: First edition. | New York : Clarkson Potter/Publishers, 2018. | Includes index.
Identifiers: LCCN 2017030823 (print) | LCCN 2017031068 (ebook) | ISBN 9780525572978 (Ebook) | ISBN 9780525572961 (trade pbk.)
Subjects: LCSH: Sandwiches. | Hamburgers. | Quick and easy cooking. | LCGFT: Cookbooks.
Classification: LCC TX818 (ebook) | LCC TX818 .S62913 2018 (print) | DDC 641.84--dc23
LC record available at https://lccn.loc.gov/2017030823
ISBN9780525572961
Ebook ISBN9780525572978
Translation by Nicholas LoVecchio
v5.2
a
american style
BURGER WITH FRIED ONIONS AND PICKLES
10 minutes prep time
5 minutes cooking time
Serves 2
- Preheat oven to 350F. Slice the buns in half, if necessary.
- Heat oil in a pan. Season the patties with salt and pepper. Warm the buns in the oven for 5 minutes.
- Cook the patties over high heat 12 minutes on each side. Spread the ketchup and mustard on the buns, then layer the patties, pickles, and French-fried onions. Top to finish.
american style
CHEESEBURGER
10 minutes prep time
5 minutes cooking time
Serves 2
- Preheat oven to 350F. Cut the onion into thin round slices and slice the hamburger buns in half, if necessary.
- Season the patties with salt and pepper. Warm the buns in the oven for 3 minutes.
- Heat oil in a pan, then cook the patties over high heat 12 minutes on each side.
- Spread the ketchup on the buns. Then place the patties and cheese slices on the buns. Melt in the oven for 2 minutes. Remove from the oven and add the pickles and onion slices, then top to finish.
american style
DOUBLE CHEESEBURGER
10 minutes prep time
5 minutes cooking time
Serves 2
- Preheat oven to 350F. Slice the buns in half, if necessary.
- Season the patties with salt and pepper. Warm the buns in the oven for 3 minutes.
- Heat oil in a pan, then cook the patties over high heat for 30 seconds on each side. Place a piece of each kind of cheddar on each patty.
- Spread the ketchup on the buns, place two patties with cheese on each bottom bun, and melt in the oven for 2 minutes. Add the pickles, then top to finish.
american style
BACON CHEESEBURGER
15 minutes prep time
35 minutes cooking time
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