Julia Chiles - Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas!
Here you can read online Julia Chiles - Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas! full text of the book (entire story) in english for free. Download pdf and epub, get meaning, cover and reviews about this ebook. year: 2019, genre: Home and family. Description of the work, (preface) as well as reviews are available. Best literature library LitArk.com created for fans of good reading and offers a wide selection of genres:
Romance novel
Science fiction
Adventure
Detective
Science
History
Home and family
Prose
Art
Politics
Computer
Non-fiction
Religion
Business
Children
Humor
Choose a favorite category and find really read worthwhile books. Enjoy immersion in the world of imagination, feel the emotions of the characters or learn something new for yourself, make an fascinating discovery.
- Book:Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas!
- Author:
- Genre:
- Year:2019
- Rating:4 / 5
- Favourites:Add to favourites
- Your mark:
Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas!: summary, description and annotation
We offer to read an annotation, description, summary or preface (depends on what the author of the book "Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas!" wrote himself). If you haven't found the necessary information about the book — write in the comments, we will try to find it.
Julia Chiles: author's other books
Who wrote Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas!? Find out the surname, the name of the author of the book and a list of all author's works by series.
Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas! — read online for free the complete book (whole text) full work
Below is the text of the book, divided by pages. System saving the place of the last page read, allows you to conveniently read the book "Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas!" online for free, without having to search again every time where you left off. Put a bookmark, and you can go to the page where you finished reading at any time.
Font size:
Interval:
Bookmark:
Super Syrup Recipes
A Complete Cookbook of Sweet Tasty Ideas!
BY
Julia Chiles
Copyright 2019 - Julia Chiles
OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO
No part of this Book can be reproduced in any form or by any means including print, electronic, scanning or photocopying unless prior permission is granted by the author.
All ideas, suggestions and guidelines mentioned here are written for informative purposes. While the author has taken every possible step to ensure accuracy, all readers are advised to follow information at their own risk. The author cannot be held responsible for personal and/or commercial damages in case of misinterpreting and misunderstanding any part of this Book
OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO
Thank you so much for purchasing my book! As a reward for your purchase, you can now receive free books sent to you every week. All you have to do is just subscribe to the list by entering your email address in the box below and I will send you a notification every time I have a free promotion running. The books will absolutely be free with no work at all from you! Who doesnt want free books? No one! There are free and discounted books every day , and an email is sent to you 1-2 days beforehand to remind you so you dont miss out. Its that easy! Enter your email now to get started!
http://julia-chiles.subscribemenow.com
OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO
Table of Contents
How can you lessen the calories in the sweet homemade dishes that your family loves to eat?
Is it easy to use syrup instead of other sweeteners?
Are you curious about the benefits of using syrup rather than other sweeteners?
Syrup is a more unique sweetener than sugar, thats for sure. It has a natural sweetness and a rich flavor you wont find in sugar. The recipes in this cookbook are not only tempting for sugar-lovers, but theyre just as easy to make as sugary dishes.
Syrup has a flavor that is more well-developed than plain sugar. Its a bit less sweet, so you can experiment on including just the right amount in your favorite dishes.
The flavor of syrup changes, due to the variety in soils the trees are grown in, and during what part of the year the sap was collected. The flavors youll taste in syrup include coffee, chocolate, vanilla and caramel. Some syrups have a nutty taste, too. It is a unique sweetener that youll enjoy using.
Its easy to replace sugar with syrup when youre cooking. Typically, you will use 3/4 cup for every one cup of sugar you would otherwise use. Experiment with the unique flavor of syrup and the different notes of flavor it gives your favorite dishes, both sweet savory. Enjoy!
This tasty applesauce is made with fresh cranberries, syrup and brown sugar. Its so good, you could serve it as a dessert, as well as a breakfast.
Makes 3-4 pints
Cooking + Prep Time: 1 hour 35 minutes
Ingredients:
- 6 lbs. of peeled, sliced apples
- 1/2 cup of water, apple juice or apple cider
- 3 tbsp. of lemon juice, fresh
- 1 stick of cinnamon
- 1 1/2 cups of cranberries, fresh
- 1/4 cup of sugar, dark brown, packed
- 1/4 1/2 cup of syrup, maple
Instructions:
1. Combine apples, cider, lemon juice stick of cinnamon in large pot with heavy bottom. Bring to boil on med-high. Reduce heat to simmer. Cover pot. Cook till apples become tender and easily mashed.
2. Remove stick of cinnamon. Puree apple mixture with immersion blender till mostly smooth in texture. If it has some small chunks, thats fine.
3. Add and stir brown sugar, cranberries syrup. Return mixture to simmer. Cook till cranberries have begun popping, usually in eight to 10 minutes.
4. Ladle heated applesauce into sterilized jars with 1/4 head space. Wipe rims and cover with lids. Screw bands on till barely tight. Place jars on rack in pot. Cover with water. Cover pot. Bring to boil on high and boil for 18-20 minutes.
5. Turn heat off. Remove cover from pot. Allow jars to rest in the water for three to five minutes. Remove jars from pot. Leave them on countertop overnight, then store.
There is nothing ordinary about this breakfast bake. The pure syrup and blueberries add a new dimension to the dish, making it equally tasty for breakfast, brunch or parties.
Makes 12 Servings
Cooking + Prep Time: 1 hour 20 minutes + 8 hours chilling time
Ingredients:
- 16 slices white or wheat bread
- 8 oz. of cream cheese, reduced fat
- 1 cup frozen (thawed) or fresh blueberries
- 12 eggs, large
- 2 cups of milk, 2%
- 1/2 cup of syrup, maple + extra to serve
- Salt, kosher, as desired
- Pepper, ground, as desired
- To garnish: fresh fruit
Instructions:
1. Spray a 13 x 9 glass casserole dish with non-stick spray.
2. Remove bread crusts. Cut bread in 1 cubes. Place them in bottom of dish loosely.
3. Cut the cream cheese in small bits and sprinkle them over the bread. Use blueberries to top.
4. Beat the eggs in large-sized bowl. Whish in syrup and milk and blend well. Pour the egg mixture over the bread mixture. Lightly sprinkle with kosher salt and ground pepper.
5. Cover with foil. Place in refrigerator for eight hours or more.
6. Remove dish from refrigerator 1/2 hour before youre ready to bake. Preheat the oven to 350F.
7. Cover dish and bake for 1/2 hour. Remove cover. Bake for 25 to 30 more minutes, till center has set and top is golden-brown in color.
8. Remove dish from oven. Set aside to cool for about 10 minutes. Garnish as desired. Serve with warm syrup.
These tasty dumplings are another dish that could carry over from breakfast to brunch, or even dessert, if you like. But we think it tastes best in the morning. Syrup is a main player instead of a garnish in this dish.
Makes 4 Servings
Cooking + Prep Time: 1/2 hour
Ingredients:
- 1 3/4 cups of syrup, maple
- 1 1/4 cups of water, filtered
- 1 1/2 cups of flour, all-purpose
- 4 1/2 tsp. of baking powder
- 1/4 tsp. of nutmeg, ground fresh
- 1 lg. pinch salt, kosher
- 1/2 tsp. of vanilla, pure
- 4 tbsp. of butter, unsalted
- 3/4 cup of buttermilk, light
Instructions:
1. Combine the water and maple syrup in large sized pot. Bring to simmer on med-high.
2. Whisk the salt, baking powder, flour nutmeg in medium bowl. Incorporate butter till it looks like wet sand.
Font size:
Interval:
Bookmark:
Similar books «Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas!»
Look at similar books to Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas!. We have selected literature similar in name and meaning in the hope of providing readers with more options to find new, interesting, not yet read works.
Discussion, reviews of the book Super Syrup Recipes: A Complete Cookbook of Sweet Tasty Ideas! and just readers' own opinions. Leave your comments, write what you think about the work, its meaning or the main characters. Specify what exactly you liked and what you didn't like, and why you think so.