BookSumo Press - Brazilian Cuisine: From Sao Paulo to Rio de Janeiro, Discover All of with Delicious Brazilian Recipes
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- Book:Brazilian Cuisine: From Sao Paulo to Rio de Janeiro, Discover All of with Delicious Brazilian Recipes
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Brazilian Cuisine: From Sao Paulo to Rio de Janeiro, Discover All of with Delicious Brazilian Recipes: summary, description and annotation
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Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Brazilian cooking. Brazilian Cuisine is a complete set of simple but very unique Brazilian recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
Here is a Preview of the Brazilian Recipes You Will Learn:
Evelines Latin Lasagna
Coconut Shrimp Pot
Mushrooms Brasileiro
Bananas Assadas Quentes
Tropical Mango Stew
Ensalada de Papas I
How to Roast Brazilian Nuts
Onion Salad South American
Chipotle Beans Stew with Rice
Salvador Chicken Stew
Caramelized Bananas
Spanish Rice Fritters
Mushroom Strogonoff South American
Bananas do Amor
Latin Tip Roast
Camaro de Coco
Carrot Cake with Cocoa Glaze
How to Grill a Steak Brazilian Street Style
Caribbean Tilapia Stew
Rice Apple Shrimp Salad
Vegetable Fiesta
Caribbean Jumbo Stew
Simple Portuguese Torte
South American Street Cocktail
Brazilian Pot Pies
Homemade Barbeque Sauce
Much, much more!
Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
BookSumo Press: author's other books
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Brazilian Cuisine
From Sao Paulo to Rio de Janeiro, Discover All of with Delicious Brazilian Recipes
By
BookSumo Press
Copyright by Saxonberg Associates
All rights reserved
Published by
BookSumo Press, a DBA of Saxonberg Associates
http://www.booksumo.com/
The first set of cookbook is for the lovers of easy cooking.
You will get the Easy Specialty Cookbook Box Set for FREE!
This box set includes the following cookbooks:
- Easy Sushi Cookbook
- Easy Dump Dinner Cookbook
- Easy Beans Cookbook
AND for the ethnic and cultural food lovers you will also get the Easy Cultural Cookbook Box Set for FREE as well!
This box set includes the following cookbooks:
- A Kitchen in Morocco
- Easy Samosas & Pot Pie Recipes
- The Biryani Bash
Join the group of private readers, and enjoy these cookbooks. This collection is only available for private readers and its over 400 pages when printed! Plus you will receive fun updates, and musings about food and cooking.
6 Cookbooks. 400+ pages of recipes. Everything delicious and easy.
To get these 6 free books just stay to the end of this cookbook and follow the directions at the back!
BookSumo Press is a publisher of unique, easy, and healthy cookbooks.
Our cookbooks span all topics and all subjects. If you want a deep dive into the possibilities of cooking with any type of ingredient. Then BookSumo Press is your go to place for robust yet simple and delicious cookbooks and recipes. Whether you are looking for great tasting pressure cooker recipes or authentic ethic and cultural food. BookSumo Press has a delicious and easy cookbook for you.
With simple ingredients, and even simpler step-by-step instructions BookSumo cookbooks get everyone in the kitchen chefing delicious meals.
BookSumo is an independent publisher of books operating in the beautiful Garden State (NJ) and our team of chefs and kitchen experts are here to teach, eat, and be merry!
Welcome to The Effortless Chef Series ! Thank you for taking the time to purchase this cookbook.
Come take a journey into the delights of easy cooking. The point of this cookbook and all BookSumo Press cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Brazilian cooking. You will find that even though the recipes are simple, the taste of the dishes are quite amazing.
So will you take an adventure in simple cooking? If the answer is yes please consult the table of contents to find the dishes you are most interested in.
Once you are ready, jump right in and start cooking.
BookSumo Press
If you find that something important to you is missing from this book please contact us at .
We will take your concerns into consideration when the 2 nd edition of this book is published. And we will keep you updated!
BookSumo Press
ALL RIGHTS RESERVED. NO PART OF THIS BOOK MAY BE REPRODUCED OR TRANSMITTED IN ANY FORM OR BY ANY MEANS. PHOTOCOPYING, POSTING ONLINE, AND / OR DIGITAL COPYING IS STRICTLY PROHIBITED UNLESS WRITTEN PERMISSION IS GRANTED BY THE BOOKS PUBLISHING COMPANY. LIMITED USE OF THE BOOKS TEXT IS PERMITTED FOR USE IN REVIEWS WRITTEN FOR THE PUBLIC.
cup(s) | C. |
tablespoon | tbsp |
teaspoon | tsp |
ounce | oz. |
pound | lb |
*All units used are standard American measurements
Ingredients
- 2 oz. butter , cubed
- 2/3 C. flour
- egg , separated
- 1/4 C. breadcrumbs
- 1/4 C. parmesan cheese
- salt and pepper , as needed
- 1 tbsp water
- salsa for serving
Directions
- Before you do anything, preheat the oven to 350 F.
- Get a large mixing bowl: Combine in it the butter with flour and mix them well with your hands until it becomes coarse.
- Combine the egg yolk, breadcrumbs, parmesan cheese, salt and pepper, and water into the flour mix until you get a smooth dough.
- Shape the mix into bite size pieces balls and coat them with the egg white. Place them on a greased cookie sheet.
- Cook the beach bites in the oven for 26 min. Flip the balls and cook them for an extra 5 min. Serve them warm with your favorite dip.
- Enjoy.
Servings Per Recipe:
Timing Information:
Preparation | 15 mins |
Total Time | 45 mins |
Nutritional Information:
Calories | 249.4 |
Fat | 15.0g |
Cholesterol | 88.8mg |
Sodium | 244.6mg |
Carbohydrates | 21.1g |
Protein | 7.1g |
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients
- 3 C. shredded cooked chicken
- 2 tsps lemon juice
- 1 tsp cumin
- jalapeno , diced
- 2 tbsps chopped cilantro
- garlic cloves, minced
- 1/2 C. Monterey jack cheese , shredded
- salt and pepper
- 12 small flour tortillas
- oil
- avocados , diced
- 1/2 small red onion , diced
- jalapeno , diced
- 4 tbsps cilantro , chopped
- 2 tsps lemon juice
- 1/2 C. cherry tomatoes , halved
- salt and pepper
Directions
- To make the taquitos:
- Get a large mixing bowl: Mix in it the chicken with lemon juice, cumin, jalapeno, cilantro, cheese, garlic, a pinch of salt and pepper. Place it aside to sit for 20 min.
- Lay a tortilla on a cookie sheet and place it in on the side of it in a long line 2 tbsps of the filling.
- Roll the tortilla over the filling in the shape of a cigar and place it in a lined up baking sheet. Repeat the process with remaining ingredients.
- Place a heavy pan over medium heat. Heat 1/4 inch of oil in it. Lay in it the taquitos gently and cook them for 2 to 4 min or until they become golden brown.
- Remove the taquitos from the hot oil and place them aside.
- To make the guacamole:
- Get a mixing bowl: Combine in it all the ingredients and mix them well. Serve your taquitos warm with the guacamole.
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