BookSumo Press - The New Frozen Dessert Cookbook: Delicious Ice Cream, Sorbet, Popsicle, and Ice Pop Recipes

Ingredients

• 4 C. prepared fruit, pieces
• 2 -4 tbsps sugar
• 1/2 small lemon, juice of
• 1/2 small lime, juice of
• 1 large mango
• 8 -10 apricots
• 2 medium bananas
• 2 C. strawberries
• 2 medium bananas
• 2 C. chopped pineapple
• 1 large mango
• 2 C. strawberries
• 3 C. peaches
• 1 C. raspberries

Directions

• Remove the skin from your fruit then cut it into chunks. Lay everything on a plate and place a covering of plastic wrap on the plate.
• Place the fruit in the freezer for 8 hours.
• Now add your frozen fruit to a food processor and dice it into small fine pieces.
• Combine in the lemon juice and the sugar to the food processor, pulse the sugar and juice into the fruit and taste it.
• Adjust the sugar and lemon juice by adding more of either to suit your tastes.
• Once you have a taste you enjoy puree the mix completely until it is smooth then run a rubber spatula around the edges of the processor and continue to puree everything for about 7 to 10 mins.
• Divide the mix between serving bowls then place everything in the freezer for 20 mins.
• Enjoy.

Ingredients

• 1 pint orange sherbet
• 3 oranges
• 3 egg whites
• 6 tbsps white sugar
• 1/4 tsp cream of tartar

Directions

• With an ice cream scooper scoop out six balls of sorbet and place them on a plate. Place the sorbet in the freezer for 5 hrs.
• Now cut your oranges into two pieces each then cut out the insides cleanly with a sharp knife.
• Cut the orange insides into pieces then place them in the shell.
• Set your even to 450 degrees before doing anything else.
• Get a bowl and begin to beat your egg whites in it with a mixer until they are peaking then add in the tartar and begin to beat in the sugar until everything becomes slightly stiff (this is your meringue).
• Get a baking sheet and lay out your pieces of orange on the sheet and place a sorbet ball into each one cleanly.
• Place a covering of meringue on each one and seal it smoothly.
• Place everything in the oven for 7 mins until the top is slightly seared.
• Enjoy.