Press - Essentials Dessert : An Easy Dessert Cookbook with Delicious Dessert Recipes

*All units used are standard American measurements

Ingredients

• 6 medium bananas, halved lengthwise
• 1/2 cup fresh orange juice
• 1 tablespoon fresh lemon juice
• 1/2 cup white sugar
• 1/8 teaspoon salt
• 2 tablespoons butter
• 1 cup flaked coconut

Directions

• Coat a casserole dish with some butter then set your oven to 400 degrees before doing anything else.
• Layer your bananas in the dish then get a bowl and combine: the salt, orange and lemon juice, and sugar completely.
• Top your bananas with the wet mix then spread pieces of butter throughout the dish.
• Cook everything in the oven for 17 mins.
• Then top the dish with the coconut. Enjoy.

Ingredients

• 4 banana, peeled and halved lengthwise
• 1 tablespoon brown sugar
• 2 teaspoons lemon juice
• 2 teaspoons honey
• splash of orange juice

Directions

• Cover a casserole dish with foil then set your oven to 450 degrees before doing anything else.
• Layer you banana on the dish then top them with the orange juice, brown sugar, honey, and lemon juice.
• Place a covering of foil on the dish and cook everything in the oven for 7 mins.
• Enjoy.

Ingredients

• 3 firm bananas, halved lengthwise
• 1/2 cup white sugar
• 1 1/4 teaspoons ground cinnamon
• 3 tablespoons butter

Directions

• Slice your banana into two pieces, then cut each half into 4 additional pieces.
• Get a bowl combine: cinnamon and sugar.
• Get your butter hot in a frying pan then layer in the banana and fry them for 7 mins.
• Flip the bananas half way.
• When serving the bananas coat them with some of the sugar mix.
• Enjoy

Ingredients

• 3 bananas, cut into 1/2-inch slices, or more to taste
• 10 slices turkey bacon, cut in half

Directions

• Cover each banana with a piece of bacon.
• Place the bananas in a frying pan and fry them for 20 mins.
• Roll the banana evenly to fry all sides.
• Enjoy.