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Book:
Japanese Ramen Recipes: A Range of Interesting Ways to Cook Ramen, Brought to the Comfort of Your Home
Author:
Sweet / Tyler
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Books / Home and family
Year:
2022
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Ramen is a Japanese noodle dish that consists of noodles made from wheat. There are several variations of ramen which are made in various regions of the world with the help of various ingredients, seasonings and flavors. Ramen is a very popular dish which is admired by tons of people. Whether its in the form of instant noodles that can be made within 5 minutes or a full-fledged ramen bowl with veggies and eggs, we all cant resist our love for ramen because of how time-efficient and how simply delicious the dish is. Many ramen recipes are very easy to make as well.Ramen is eaten in various parts of the world including Korea, China, Japan, Malaysia and many countries in East Asia.Traditional ramen recipes from Japan include Sapporo, Takayama, Kitakata and many more.Major ingredients added in ramen are sesame seeds, sesame oil, soy sauce, chicken broth, Sriracha, black pepper, pepper flakes, spring onions, green onions, ginger and garlic.Another distinct feature of ramen is the spiciness of the dish and how well seasoned and flavored the broths and noodles are! This is because of the use of several peppers and spices. Though some of the recipes are spicy, that is what exactly makes ramen irresistible and incredibly delicious. Some of them are also blessed with cheese and cream that adds the right creaminess and taste to the recipes.

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Japanese Ramen Recipes

A Range of Interesting Ways to Cook Ramen, Brought to the Comfort of Your Home

By: Tyler Sweet

License Page

This book or any of its content may not be replicated by any means. Copying, publishing, distributing the contents of this publication without the explicit permission of the author is an infringement of the country's copyright law and will leave you liable to litigation. The contents of this book are well researched and fact-checked before printing to ensure that the readers get the best value. The author is not liable or responsible for the wrongful use of the information provided in the contents of this book.

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Table of Contents

Introduction

Hello dearest to all readers Are you too bored of the same old style of ramen - photo 6

Hello, dearest to all readers! Are you too bored of the same old style of ramen cooking which involves boiling the noodles and adding the seasoning? Well, fear not! We got your back! This cookbook brings you to the most iconic of all ramen with the right ingredients and the right combinations. Super easy to make, time-efficient and easily available ingredients, we present you with a cookbook on ramen recipes.

If you're a person who is searching for quick and easy ramen recipes or a person who is looking for fancy methods to make ramen, the cookbook is just the right choice for you.

The cookbook contains ramen recipes from Japan which range from traditional to modern styles of ramen cooking like stir fry ramen, cheese ramen and many more. The cookbook covers a wide range of ramen that uses a variety of ingredients catering to the preferences of different kinds of readers who are reading it.

Each ramen recipe here is unique and delicious. The cookbook aims to level up your ramen game and presents you with simple ramen recipes to make the process of cooking fun and easy.

So, what are you waiting for? Bookmark a dish to make for your next meal and get going!

1. Creamy Chicken Ramen Soup

Chicken soup is indeed an irresistible recipe However this chicken soup - photo 7

Chicken soup is indeed an irresistible recipe. However, this chicken soup combined with ramen noodles is a match made in heaven. With the right spicy flavors and creaminess, this dish never disappoints and is a treat for all noodle and ramen admirers. Here is how you can make this for your weeknight dinner.

Ingredients:

3 teaspoons of coconut oil
2 yellow onions (chopped)
3 red bell peppers (chopped)
2 carrots (chopped)
3 garlic cloves (chopped)
3 teaspoons of curry powder
1 teaspoon of cayenne pepper
1 teaspoon of kosher salt
14 oz. of coconut milk
4 cups of chicken broth
3 cups of rotisserie chicken (shredded)
cup of cilantro and more for garnishing (chopped)
2 packages (3 oz. each) of ramen, keep the seasoning aside
2 lime wedges

Serving Size 4

Cooking Time 30 minutes

Instructions:

In a pot, pour the coconut oil and heat it. Then, add the red bell peppers, yellow onions and carrots and cook for approximately 6 minutes.

Add the garlic and saut for a minute. Add the kosher salt, cayenne powder and curry powder and mix them to combine everything.

Now, add the coconut milk and chicken broth into the pot and stir for some time.

Add the rotisserie chicken, ramen noodles and cilantro and cook until the noodles are cooked thoroughly.

Now, garnish the chicken ramen soup with the lime wedges and cilantro and serve!

2. Ramen Salad

Bored of the same old vegetable salad Yes we are too Thus we present to you - photo 8

Bored of the same old vegetable salad? Yes, we are too! Thus, we present to you this unique salad recipe. What is better than a vegetable salad with ramen noodles added to it? So, here is how you can enjoy the simple yet delicious salad along with your next meal.

Ingredients:

3 tablespoons of butter
3 packages (3 oz. each) of ramen, keep the seasoning aside
cup of almonds (slivered)
4 tablespoons of sesame seeds
9 cups of Napa cabbage (shredded)
2 green onions (chopped)
cup of light flavored olive oil
cup of plain white vinegar
cup of white sugar
3 tablespoons of low-sodium soy sauce

Serving Size 6

Cooking Time 15 minutes

Instructions:

Combine the white vinegar, olive oil, soy sauce and white sugar in a container to make the dressing and mix until the sugar has melted.

Now, add the butter to a pan over medium heat and let it melt. Meanwhile, crush the ramen noodles and keep the seasoning packets aside. Add the crushed ramen noodles, sesame seeds and almonds to the pan.

Saut for some time until the mixture turns slightly golden brown. Remove it from the pan and keep it on a plate.

Now, combine the Napa cabbage and green onions in a mixing bowl. Further, add the ramen noodle mixture.

Pour the dressing over it and combine well. The salad is ready to be served.

3. Ramen Carbonara

Ramen Carbonara is an excellent instant ramen recipe that just takes around - photo 9

Ramen Carbonara is an excellent instant ramen recipe that just takes around half an hour to be prepared. The recipe just levels up your instant ramen game with the help of a few very easily accessible ingredients. The quick dish is extremely easy yet appetizing with a bonus point for its cheesiness.

Ingredients:

2 eggs
2 egg yolks
cup of parmesan cheese and more to serve

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