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Cabbage Patch Recipes

A Cabbage Cookbook Straight from the Garden

By: Layla Tacy

Copyright 2021 by Layla Tacy

License Notes

The content of this publication is protected by national and international copyright laws. Hence, you may not reproduce, edit, copy, print, or distribute any part of it, except with express permission of the author.

The author also reserves the right not to be liable for any inference, assumption, or misinterpretation which might lead to any form of damage.

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Table of Contents

Introduction

We love a few vegetables like we love cabbage because it doesnt really taste like a veggie, but it has a ton of crunch and texture that we think improves a bunch of dishes and takes them from being a 4 to a 9-10! What food do you like to add cabbage? Mexican food is our favorite, but it really depends on what were craving!

With Cabbage Patch Recipes, we wanted to share our excitement for cabbage with you so that you never run out of weeknight or lunchtime recipes with the amazing veggie. Its fresh, fun, crunchy, and light, and it doesnt taste too much like a veggie, which makes it perfect in our eyes! We dont want to go out on a limb too much, but wed even dare say, the more you add, the more you can eat just because its super diet friendly too! Whichever your reasons are for loving cabbage, though, were just glad you do! So come on, weve got lots to share with you!

To help you find your way around, weve broken down 25 recipes into 3 chapters. In the first chapter, you will learn some basic recipes like Chicken Cabbage Stew, Sweet Broccoli Noodles, and Beef Broth with Cabbage. In chapter two, youll learn recipes of moderate difficulty like Chicken Hakka Rice Noodle, Scallop Cabbage Soup, and Beef Mushroom Noodles. In chapter 3, you will learn more difficult recipes like Sake and Cabbage Soup, Tofu Cabbage Soup, and Spinach Cabbage Soup. Dont be discouraged by the difficulty; they arent all that difficult at all! In fact, we made all of the recipes easy to follow for all-level cooks, so dont worry!

Now that weve made our point on why cabbage is the best vegetable in the world, were curious, what will you cook first? While wed like you to get started right away, we understand if youre busy and need a day or two to actually go down to the grocery store to get everything you need, but dont leave us waiting too long! If youd like, we can even go into our veggie garden and bring back 2-3 cabbages for you to get started if that helps! Everything is truly delicious, so dont worry too much about which recipe you pick because you wont be disappointed. In fact, you may just find a new favorite vegetable dish! Good luck!

Scallop Cabbage Soup

Preparation Time: 35 minutes

Makes: 2

This recipe will fix the digestion problem for you if you are too disturbed!

Ingredient List:

• Water 2 cups
• Ramen noodles 1 pack
• Water 2 cups
• Cabbage 3 cups
• Soy sauce 2 tablespoons
• Rice vinegar 1 teaspoon
• Mushrooms (sliced) 5
• Green onions (sliced) 2
• Ginger (minced) 1 teaspoon
• Butter 1 teaspoon
• Scallops 8

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Methods:

Boil the ramen noodles into a pot. When done, rinse it and keep it aside in a bowl. Make sure to rinse it with cold water.

Now get a saucepan and add water to it. Mix the rice vinegar, soy sauce and bring it to a boil. Put the heat on low and cover it with the lid.

Now add the following ingredients such as green onions, ginger, and mushrooms. Cook them for about 5 minutes and mix well in the water. Now add half of the noodles to the mixture and stir it well. Let it cook on low heat.

Get a skillet and cook the scallops in it for about 10 minutes. When done, add it to the soup and then serve it in a bowl when ready.

Vegetable Noodles

Preparation Time: 35 minutes

Makes: 2

Extract enough fiber from this recipe which can help you for the whole week!

Ingredient List:

• Noodles 2 packs
• Soy sauce 4 tablespoons
• Sesame oil 4 tablespoons
• Rice vinegar 1 tablespoon
• Caster sugar 1 tablespoon
• Chili oil tablespoons
• Cabbage 3 cups
• Red pepper 1 pinch
• Spring onions (sliced) 1 bunch
• Carrots (sliced) 2

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Methods:

Get a large pot and boil the noodles in it. Drain the water and rinse the noodles when done. Keep them in a separate bowl.

Add cabbage into a bowl.

Mix soy sauce, vinegar, sesame oil, chili oil and sugar. Mix it well and make sure the sugar dissolves well.

Add the mixture to the noodles and coat them well with the mixture. Keep it aside for 10 minutes and then prepare the onions and carrots.

Mix the carrots, onions, and red pepper in the noodle bowl and serve when ready with adding rice vinegar on the top of it!

Enjoy the delicious noodles recipe!

Special Cabbage Noodles

Preparation Time: 35 minutes

Makes: 3

You will love this noodle recipe filled with various vitamins!

Ingredient List:

• Rice noodles 2 pounds
• Oil 2 tablespoons
• Ginger (minced) 1 tablespoon
• Garlic (chopped) 2 tablespoons
• Salt to taste
• Cabbage 3 cups
• Pork (minced) 1 pound
• Onion (chopped)
• Hot water 6 cups
• Chicken bouillon 1 cube
• Fish sauce 2 tablespoons
• Lemon juice tablespoons
• Coriander (chopped) 1 bunch

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