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The Muffin Shop Cookbook

Recipes to Start an At-Home Muffin Shop

By: Layla Tacy

Copyright 2021 by Layla Tacy

License Notes

The content of this publication is protected by national and international copyright laws. Hence, you may not reproduce, edit, copy, print, or distribute any part of it, except with express permission of the author.

The author also reserves the right not to be liable for any inference, assumption, or misinterpretation which might lead to any form of damage.

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Table of Contents

Introduction

When youre trying to open a bakery of any sort, there are many things you need to buy and get ready before opening day. Industrial ovens, trays for days, cutters, mixers, ingredients, refrigerators, tables, chairs, boxes, bags, and other things we cant even manage to remember. However, the menu is just as important as how well equipped your store is. Even if youre opening up your muffin shop at home, you need a spectacular menu if youre going to round up a lot of customers.

We know youve got some pretty good recipes up your sleeve, but the thing about baked goods is, you always need to have at least one or two surprising flavors on display for your customers to feel excited about coming back for more! While regular vanilla and chocolate are delicious, how are you going to impress your customers? What flavor combinations are you thinking about?

We created The Muffin Shop to share our 25 favorite muffin recipes with you, so you can use them for your store or as inspiration for more complex recipes you can come up with! Its completely up to you but were sure theyll be of good use either way. And since we know youve got a lot on your plate right now, weve already got a couple baking in the oven so you can taste them and convince yourself that these recipes are winners! Good luck!

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Recipe 1: Easy Carrot Muffins

Total Prep Time: 1 hour

Yield: 24

Ingredient List:

• Flour- 2 cups
• Baking soda- 2 tsp.
• Salt- 1 tsp.
• Cinnamon- 1.5 tsp.
• Oil- 1 cups
• Sugar- 1 cup
• Brown sugar- 1 cup
• Vanilla extract-1 tsp.
• Eggs- 4
• Grated carrots- 3 cups
• Chopped pecans- 1 cup
• Raisins- cup
• Cream cheese- 8 ounces
• Sugar- 1 cups
• Cream- 1/3 cup
• Pecans- cup

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Instructions:

Preheat your oven at 350 degrees Fahrenheit.

In a bowl beat the eggs, sugar, brown sugar, oil, vanilla extract and the grated carrots.

Now add the flour, baking soda, salt and the cinnamon. Fold in the chopped pecans.

Add in raisins.

Pour batter into prepared muffin cases and put to bake until cooked.

For the frosting, beat the cream cheese, sugar and cream.

Frost the muffins when cooled. Top with pecans.

Recipe 2: Black Magic Muffins

Total Prep Time: 15 minutes

Yield: 24

Ingredient List:

• Sugar- 2 cups
• Cocoa powder- cup
• Flour- 1 cups
• Baking soda- 2 tsp.
• Baking powder- 1 tsp.
• Salt- 1 tsp.
• Eggs- 2
• Buttermilk- 1 cup
• Oil- cup
• Vanilla extract- 1 tsp.
• Brewed coffee- 1 cup

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Instructions:

Preheat your oven at 350 degrees Fahrenheit.

Mix the cocoa powder, flour, baking soda, sugar, baking powder, and salt in a huge bowl.

Now add the brewed coffee, eggs, buttermilk, oil and the vanilla extract.

Beat well, pour the mixture into prepared muffin cases, and put it to bake in a preheated oven for 30 minutes.

Serve!

Recipe 3: Old Fashioned Carrot Muffins

Total Prep Time: 2 hours

Yield: 15

Ingredient List:

• Sugar- 2 cups
• Oil- cup
• Eggs- 3
• Vanilla extract- 1 tsp.
• Buttermilk- cup
• Grated carrots- 2 cups
• Flaked coconut- 1 cup
• Crushed pineapple- 1 can
• Flour- 2 cups
• Baking soda- 2 tsp.
• Cinnamon- 2 tsp.
• Salt- 1 tsp.
• Walnuts- 1 cup
• Butter- cup
• Cream cheese- 8 ounce
• Vanilla extract-1 tsp.
• Confectioners sugar- 4 cups

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Instructions:

Preheat your oven at 350 degrees Fahrenheit.

In a bowl, add the sugar, oil, eggs, vanilla extract, buttermilk, grated carrots, flaked coconut and the crushed pineapple and mix.

Now add the dry ingredients, flour, baking soda, cinnamon, salt and the walnuts.

Mix and pour the batter in a prepared muffin cases and put to bake for 20 minutes.

In a bowl, mix the butter, cream cheese, vanilla extract, and the confectioners sugar for the frosting.

Frost the muffins once cooled.

Recipe 4: Chocolate Chip Muffins

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