Heston Brown - New Use of Weed: Amazing Weed Recipes
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- Book:New Use of Weed: Amazing Weed Recipes
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- Year:2019
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New Use of Weed: Amazing Weed Recipes: summary, description and annotation
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Cannabis/weed can be very good ingredients to add to your meals. They add exceptional flavor one you probably didnt think existed. Why would you want to miss out on this?
The recipes in this book are guaranteed to make your mouth water with the variety of flavors they bring. And one more thing; your family and friends will absolutely develop a strong liking for these recipes you can cook in different forms and still retain its exquisiteness and tastiness.
Heston Brown: author's other books
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New Use of Weed
Amazing Weed Recipes
Copyright 2019 Heston Brown
All rights reserved. No part of this Book should be reproduced by any means including but not limited to: digital or mechanical copies, printed copies, scanning or photocopying unless approval is given by the Owner of the Book.
Any suggestions, guidelines or ideas in the Book are purely informative and the Author assumes no responsibility for any burden, loss, or damag e caused by a misunderstanding of the information contained therein. The Reader assumes any and all risk when following information contained in the Book.
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Once your children taste it, they will ask again and again.
Cooking Time: 1 hour
Yield:
List of Ingredients:
- 1 tsp. of black pepper
- 1 tsp. of onion powder
- 5 pounds of chicken wings
- tsp. of black pepper, grounded
- 2 Tbsp. of olive oil
- 1 tsp. of Kosher salt
- tsp. of garlic powder
- cup of canna butter
- 1 tsp. of paprika
- cup of hot sauce
- 1 tsp. of garlic powder
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Instructions:
1) Preheat the oven at 420 degrees.
2) Combine salt, pepper, paprika, onion powder and garlic powder. Set aside this seasoning mixture.
3) In a large bowl, coat the chicken wings with olive oil and put the seasoning mixture on them and mix them well.
4) Foil a cookie sheet and spray with nonstick cooking oil or place a parchment paper on cookie sheet. Put coated chicken wings on the cookie sheet and bake for 30-35 minutes in preheated oven.
5) In a saucepan, heat garlic powder, pepper, hot sauce and butter over low heat Cook till the mixture is well blended while stirring.
6) Set it aside for serving.
7) In a glass bowl, put the chicken wings and pour buffalo sauce on them. Mix them well and be sure that all the wings are well coated with buffalo sauce.
8) Wings are ready to serve.
Lime juice and canna butter play a flavorful part in this photogenic dish.
Cooking Time: 30 minutes
Yield:
List of Ingredients:
For Toast
- 4 slices of bread
- 2 big and ripe avocados
- 1/ 3 cup of shredded queso fresco cheese
- 4 Tbsp. of pico de Gallo or salsa
- 1 Tbsp. of chopped cilantro
- Salt and pepper as required
- 1 Tbsp. of lime juice
Grilled Corn
- 2 Tbsp. of canna butter
- 1 Tbsp. of olive oil
- 2 ears of sweet corn
- tsp. of cayenne pepper
- Salt and pepper as required
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Instructions:
1) Rub olive oil on corn ears and grill till charred while turning them time to time. Let them cool after removing from grill. Cut the corn kernels from the ears and put them in a bowl.
2) Out spices and canna butter in corn and combine well, rest it for a few minutes to soak butter properly.
3) Mash avocados in another bowl, put salt, pepper and lime juice and mix well.
4) Toast the bread slices.
5) Apply avocado mixture on toast and top it with shredded salsa and grilled corn as much as you like.
6) Garnish your toast with cilantro and some drops of lime juice.
7) Enjoy.
Keep a drink at hand while enjoying these poppers. These medicated poppers are a delicious spicy treat.
Cooking Time: 20 minutes
Yield:
List of Ingredients:
- 10 jalapeno peppers, deseeded
- 2 crushed garlic cloves
- 2 Tbsp. of THC oil
- cup of peanut butter
- cup of chopped white part of green onions
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Instructions:
1) In a saucepan, put THC oil and let it warm on medium heat.
2) Add chopped onions and cook them for 1 minute and then add garlic. Stir them for 2 minutes and then add peanut butter.
3) Put 3 Tbsp. of water to thin the consistency. After 2 minutes remove the pan from heat.
4) On a foiled baking sheet, put the peppers together and pour peanut butter mixture in the jalapenos and bake them for 20 minutes in preheated oven at 350 degrees.
5) Enjoy this spicy treat when it is hot.
It is an easy chicken salad. You can enjoy it fresh or keep it in fridge for future use.
Cooking Time: 15 minutes
Yield:
List of Ingredients:
- cup of chopped onions
- cup of chopped red bell pepper
- 1/ 3 cup of canna mayo
- cup of chopped celery
- 1 tsp. of fresh chopped rosemary
- Salt and pepper as required
- 3 cooked and shredded chicken breasts
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Instructions:
1) Mix all the ingredients in a bowl.
2) Enjoy it immediately or keep it in refrigerator for further use.
A bowl of tasty salsa is a spicy side dish with lunch or dinner.
Cooking Time: 10 minutes
Yield:
List of Ingredients:
- Half seeded and chopped jalapeno
- Half cup of chopped green bell pepper
- Half cup of chopped yellow bell pepper
- Half cup of chopped onion
- cup of canna oil
- 2 cups of chopped tomatoes
- 1 Tbsp. of chopped cilantro
- 2 Tbsp. of fresh lime juice
- Salt and pepper as required
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Instructions:
1) In a large bowl put all the ingredients and mix them well.
2) Serve chilled or right after preparation.
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